Evaluation of an immunoassay for determination of haptoglobin concentration in various biological specimens from swine

American Journal of Veterinary Research

Volumn 70, Issue 6, 2009, Pages 691-696

  Gutiérrez, Ana M ^a   Martínez Subiela, Silvia ^a   Cerón, Jose J ^a  

^a UNIVERSITY OF MURCIA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

HAPTOGLOBIN; VIRUS ANTIBODY;

ACCURACY; ARTICLE; BODY FLUID; CALIBRATION; CONTROLLED STUDY; DILUTION; EVALUATION; IMMUNOASSAY; INTERMETHOD COMPARISON; MEAT; NONHUMAN; PROTEIN ANALYSIS; PROTEIN BLOOD LEVEL; REPRODUCIBILITY; SALIVA; SENSITIVITY ANALYSIS; SPECTROPHOTOMETRY; SWINE; TIME RESOLVED IMMUNOFLUOROMETRY;

ANIMALS; FLUOROIMMUNOASSAY; HAPTOGLOBINS; MALE; SENSITIVITY AND SPECIFICITY; SWINE; SWINE DISEASES;

ANIMALIA; SUIDAE;

EID: 67649476459     PISSN: 00029645     EISSN: None     Source Type: Journal    
DOI: 10.2460/ajvr.70.6.691     Document Type: Article

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