Mass Spectrometry Characterization of the Glycation Sites of Bovine Insulin by Tandem Mass Spectrometry

Journal of the American Society for Mass Spectrometry

Volumn 20, Issue 7, 2009, Pages 1319-1326

  Guedes, Sofia ^a   Vitorino, Rui ^a   Domingues, M Rosário M ^a   Amado, Francisco ^a   Domingues, Pedro ^a  

^a UNIVERSITY OF AVEIRO   (Portugal)

Author keywords

[No Author keywords available]

Indexed keywords

BOVINE INSULIN; CHAIN RESIDUES; GLUCITOL; GLYCATION; MALDI-TOF/TOF; N-TERMINALS; REDUCING CONDITIONS; TANDEM MASS SPECTROMETRY;

BINDING ENERGY; BINDING SITES; GLUCOSE; MASS SPECTROMETERS; MASS SPECTROMETRY; PURIFICATION; SPECTRUM ANALYSIS;

INSULIN;

BOVINE INSULIN; GLUCOSE; GLYCINE; LYSINE; PHENYLALANINE; PROTEINASE;

AMINO TERMINAL SEQUENCE; ARTICLE; BETA CHAIN; CONTROLLED STUDY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HORMONE DETERMINATION; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; PROTEIN GLYCOSYLATION; PROTEIN ISOLATION; PROTEIN PURIFICATION; PROTEIN STRUCTURE; TANDEM MASS SPECTROMETRY;

AMINO ACID SEQUENCE; ANIMALS; CATTLE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; GLUCOSE; GLYCOSYLATION; INSULIN; MOLECULAR SEQUENCE DATA; PEPTIDE FRAGMENTS; SERINE ENDOPEPTIDASES; TANDEM MASS SPECTROMETRY;

BOVINAE;

EID: 67649378627     PISSN: 10440305     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jasms.2009.03.004     Document Type: Article

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