Solvent-free preparation of phytosteryl esters with fatty acids from butterfat in equimolecular conditions in the presence of a lipase from Candida rugosa

Journal of Chemical Technology and Biotechnology

Volumn 84, Issue 5, 2009, Pages 745-750

  Torrelo, Guzman ^a   Torres, Carlos F ^a   Señorans, F Javier ^a   Blanco, Rosa M ^b   Reglero, Guillermo ^a  

^a UNIVERSIDAD AUTÓNOMA DE MADRID   (Spain)

^b INSTITUTO DE CATÁLISIS Y PETROLEOQUÍMICA   (Spain)

Author keywords

Butterfat; Candida rugosa lipase; Esterification; Phytosterol ester

Indexed keywords

BUTTERFAT; CANDIDA RUGOSA LIPASE; EFFECTS OF TEMPERATURE; ENZYMATIC ESTERIFICATION; IMMOBILIZED LIPASE; LIPASE FROM CANDIDA RUGOSA; MILD REACTION CONDITIONS; PHYTOSTEROL ESTER; RESIDUAL ACTIVITY; SHORT REACTION TIME; SOLVENT FREE;

ACIDS; ALCOHOLS; BIOCHEMISTRY; ENZYME ACTIVITY; ENZYMES; ESTERIFICATION; FATTY ACIDS; LIPASES; MELTING POINT; SOLVENTS;

ESTERS;

FATTY ACID; PHYTOSTEROL; PHYTOSTERYL ESTER DERIVATIVE; SOLVENT; TRIACYLGLYCEROL LIPASE; UNCLASSIFIED DRUG;

ARTICLE; BIOCATALYST; BUTTER; CANDIDA RUGOSA; CONTROLLED STUDY; ENZYME IMMOBILIZATION; ENZYME STABILITY; ESTERIFICATION; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MELTING POINT; NONHUMAN; SAPONIFICATION; TEMPERATURE SENSITIVITY;

CANDIDA RUGOSA;

EID: 67449147369     PISSN: 02682575     EISSN: 10974660     Source Type: Journal    
DOI: 10.1002/jctb.2107     Document Type: Article

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