Re: The role of STAT-3 in the induction of apoptosis in pancreatic cancer cells by benzyl isothiocyanate

Journal of the National Cancer Institute

Volumn 101, Issue 12, 2009, Pages 893-

  Hanley, A Bryan ^a   Burch, Rachel ^b  

^a TEAGASC FOOD RESEARCH CENTRE   (Ireland)

^b LEATHERHEAD FOOD RESEARCH   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ACETYLCYSTEINE; BENZYL ISOTHIOCYANATE; ISOTHIOCYANIC ACID; STAT3 PROTEIN; ANTINEOPLASTIC AGENT; ISOTHIOCYANIC ACID DERIVATIVE; STAT3 PROTEIN, HUMAN;

APOPTOSIS; DIET; DRUG ACTIVITY; FOOD INTAKE; HUMAN; LETTER; PANCREAS CANCER; PRIORITY JOURNAL; PROTEIN FUNCTION; CHEMISTRY; DRUG ANTAGONISM; DRUG EFFECT; LEPIDIUM SATIVUM; NOTE; PANCREAS TUMOR; SIGNAL TRANSDUCTION; TUMOR CELL LINE; VEGETABLE; CARCINOGENESIS; DRUG MECHANISM; DRUG PURIFICATION; DRUG TARGETING;

ANTINEOPLASTIC AGENTS; APOPTOSIS; CELL LINE, TUMOR; HUMANS; ISOTHIOCYANATES; LEPIDIUM SATIVUM; PANCREATIC NEOPLASMS; SIGNAL TRANSDUCTION; STAT3 TRANSCRIPTION FACTOR; VEGETABLES;

EID: 67449141589     PISSN: 00278874     EISSN: 14602105     Source Type: Journal    
DOI: 10.1093/jnci/djp120     Document Type: Letter

References (3)

1. Sahu RP, Srivastava SK. The role of STAT-3 in the induction of apoptosis in pancreatic cancer cells by benzyl isothiocyanate. J Natl Cancer Inst. 2009; 101 (3): 176-192.
2. Zhang Y, Talalay P, Cho CG, Posner GH. A major inducer of anticarcinogenic protective enzymes from broccoli: isolation and elucidation of structure. Proc Natl Acad Sci U S A. 1992; 89 (6): 2399-2403.
3. Vermuelen M, Van den Berg R, Freidig AP, et al. Association between consumption of cruciferous vegetables and condiments, and excretion in urine of isothiocyanate mercapturic acids. J Agric Food Chem. 2006; 54 (15): 5350-5358.