Prevalence and survival of Campylobacter in Egyptian dairy products

Food Research International

Volumn 42, Issue 5-6, 2009, Pages 622-626

  El Sharoud, Walid M ^a  

^a Mansoura University   (Egypt)

Author keywords

Campylobacter; Dairy products; Incidence; lpxA gene; Multiplex PCR; Survival

Indexed keywords

CAMPYLOBACTER; INCIDENCE; LPXA GENE; MULTIPLEX PCR; SURVIVAL;

DAIRY PRODUCTS; FOOD PRESERVATION; FOOD PRESERVATIVES; MULTIPLEXING; PATHOGENS;

DAIRIES;

CAMPYLOBACTER; CAMPYLOBACTER JEJUNI;

EID: 67349278464     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2009.01.009     Document Type: Article

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