Retraction notice to “How negative experiences shape long-term food preferences. Fifty years from the World War II combat front” [Appetite Volume 52, Issue 3, June (2009) 750–752] (Appetite (2009) 52(3) (750–752), (S0195666309000038) (10.1016/j.appet.2009.01.001));How negative experiences shape long-term food preferences. Fifty years from the World War II combat front

Appetite

Volumn 52, Issue 3, 2009, Pages 750-752

  Wansink, Brian ^a   van Ittersum, Koert ^b   Werle, Carolina ^c  

^a Cornell University ^*  (United States)

^b GEORGIA INSTITUTE OF TECHNOLOGY   (United States)

^c IAE de Grenoble   (France)

Author keywords

Animosity; Chinese food; Combat; Combat veterans; European veterans; Food preference; Japanese food; Long term preferences; Memory; Mood; MREs; Neophobia; Pacific veterans; Ration; Stress; Unfamiliar food; World War II

Indexed keywords

AGED; ARTICLE; CAUCASIAN; CONTROLLED STUDY; FEEDING BEHAVIOR; FOOD PREFERENCE; HEALTH SURVEY; HUMAN; LIFE STRESS; PERSONAL EXPERIENCE; VETERAN; WAR;

EID: 67349265945     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2018.10.005     Document Type: Erratum

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