Effect of dietary conjugated linoleic acid isomers on water and glycerol permeability of kidney membranes

Biochemical and Biophysical Research Communications

Volumn 383, Issue 1, 2009, Pages 108-112

  Soveral, Graça ^a,b   Martins, Ana P ^a   Martins, Susana V ^c   Lopes, Paula A ^c   Alfaia, Cristina M ^c   Prates, José A M ^c   Moura, Teresa F ^a  

^a UNIVERSIDADE NOVA DE LISBOA   (Portugal)

^b RESEARCH INSTITUTE FOR MEDICINES IMED ULISBOA   (Portugal)

^c FACULDADE DE MEDICINA VETERINÁRIA   (Portugal)

Author keywords

Aquaporin; Conjugated linoleic acid; Glycerol permeability; Kidney; Membrane vesicles; Water permeability

Indexed keywords

CONJUGATED LINOLEIC ACID; GLYCEROL; PALM OIL;

ABSORPTION; ANIMAL EXPERIMENT; ARTICLE; CELL MEMBRANE FLUIDITY; CHROMATOGRAPHY; CONTROLLED STUDY; DIET; ISOMER; KIDNEY; KIDNEY PROXIMAL TUBULE; MALE; MEMBRANE PERMEABILITY; NONHUMAN; PRIORITY JOURNAL; RAT; WATER PERMEABILITY; WISTAR RAT;

ANIMALS; CELL MEMBRANE PERMEABILITY; DIET; GLYCEROL; ISOMERISM; KIDNEY TUBULES, PROXIMAL; LINOLEIC ACIDS, CONJUGATED; RATS; RATS, WISTAR; WATER;

RATTUS NORVEGICUS;

EID: 67349163234     PISSN: 0006291X     EISSN: 10902104     Source Type: Journal    
DOI: 10.1016/j.bbrc.2009.03.136     Document Type: Article

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