메뉴 건너뛰기




Volumn 26, Issue 6, 2009, Pages 653-657

Modelling the growth of Listeria monocytogenes in fresh green coconut (Cocos nucifera L.) water

Author keywords

Coconut water; Growth; Juice; Listeria monocytogenes; Predictive modelling

Indexed keywords

ARTICLE; BACTERIAL COUNT; BEVERAGE; BIOLOGICAL MODEL; COCONUT; GROWTH, DEVELOPMENT AND AGING; HUMAN; KINETICS; LISTERIA MONOCYTOGENES; MICROBIOLOGY; PREDICTION AND FORECASTING; SAFETY; TEMPERATURE;

EID: 67349142552     PISSN: 07400020     EISSN: 10959998     Source Type: Journal    
DOI: 10.1016/j.fm.2009.04.003     Document Type: Article
Times cited : (28)

References (29)
  • 4
    • 0029112191 scopus 로고
    • Mathematics of predictive food microbiology
    • Baranyi J., and Roberts A.T. Mathematics of predictive food microbiology. Int. J. Food Microbiol. 26 (1995) 199-218
    • (1995) Int. J. Food Microbiol. , vol.26 , pp. 199-218
    • Baranyi, J.1    Roberts, A.T.2
  • 5
    • 0035122097 scopus 로고    scopus 로고
    • Comparison of chlorine and a prototype produce wash product for effectiveness in killing Salmonella and Escherichia coli O157:H7 on alfalfa seeds
    • Beuchat L.R., Ward T.E., and Pettigrew C.A. Comparison of chlorine and a prototype produce wash product for effectiveness in killing Salmonella and Escherichia coli O157:H7 on alfalfa seeds. J. Food Prot. 64 (2001) 152-158
    • (2001) J. Food Prot. , vol.64 , pp. 152-158
    • Beuchat, L.R.1    Ward, T.E.2    Pettigrew, C.A.3
  • 6
    • 0030745758 scopus 로고    scopus 로고
    • When is simple good enough: a comparison of the gompertz, baranyi, and three-phase linear models for fitting bacterial growth curves
    • Buchanan R.L., Whiting R.C., and Damert W.C. When is simple good enough: a comparison of the gompertz, baranyi, and three-phase linear models for fitting bacterial growth curves. Food Microbiol. 14 (1997) 313-326
    • (1997) Food Microbiol. , vol.14 , pp. 313-326
    • Buchanan, R.L.1    Whiting, R.C.2    Damert, W.C.3
  • 7
    • 34347366987 scopus 로고    scopus 로고
    • Outbreak of Escherichia coli O157:H7 infections associated with drinking unpasteurized commercial apple juice - British Columbia, California, Colorado, and Washington, October 1996
    • Centers for Disease Control and Prevention (CDC). Outbreak of Escherichia coli O157:H7 infections associated with drinking unpasteurized commercial apple juice - British Columbia, California, Colorado, and Washington, October 1996. MMWR Morb. Mortal. Wkly. Rep. 45 (1996) 975
    • (1996) MMWR Morb. Mortal. Wkly. Rep. , vol.45 , pp. 975
    • Centers for Disease Control and Prevention (CDC)1
  • 8
    • 0033575172 scopus 로고    scopus 로고
    • Outbreak of Salmonella serotype Muenchen infections associated with unpasteurized orange juice - United States and Canada, June 1999
    • Centers for Disease Control and Prevention (CDC). Outbreak of Salmonella serotype Muenchen infections associated with unpasteurized orange juice - United States and Canada, June 1999. Morb. Mortal. Wkly. Rep. 48 (1999) 582-585
    • (1999) Morb. Mortal. Wkly. Rep. , vol.48 , pp. 582-585
    • Centers for Disease Control and Prevention (CDC)1
  • 9
    • 56349109029 scopus 로고    scopus 로고
    • Molecular characteristics and virulence potential of Listeria monocytogenes isolates from Chinese food systems
    • Chen J., Luo X., Jiang L., Jin P., Wei W., Liu D., and Fang W. Molecular characteristics and virulence potential of Listeria monocytogenes isolates from Chinese food systems. Food Microbiol. 26 (2009) 103-111
    • (2009) Food Microbiol. , vol.26 , pp. 103-111
    • Chen, J.1    Luo, X.2    Jiang, L.3    Jin, P.4    Wei, W.5    Liu, D.6    Fang, W.7
  • 12
    • 33845472657 scopus 로고    scopus 로고
    • Listeria: a foodborne pathogen that knows how to survive
    • Gandhi M., and Chikindas M. Listeria: a foodborne pathogen that knows how to survive. Int. J. Food Microbiol. 113 (2007) 1-15
    • (2007) Int. J. Food Microbiol. , vol.113 , pp. 1-15
    • Gandhi, M.1    Chikindas, M.2
  • 13
    • 0001869517 scopus 로고
    • Refinements in the prediction of microbial growth curves
    • Garthright W.E. Refinements in the prediction of microbial growth curves. Food Microbiol. 8 (1991) 239-248
    • (1991) Food Microbiol. , vol.8 , pp. 239-248
    • Garthright, W.E.1
  • 14
    • 0030750705 scopus 로고    scopus 로고
    • The three-phase linear model of bacterial growth: a response
    • Garthright W.E. The three-phase linear model of bacterial growth: a response. Food Microbiol. 14 (1997) 395-397
    • (1997) Food Microbiol. , vol.14 , pp. 395-397
    • Garthright, W.E.1
  • 15
    • 84941814301 scopus 로고
    • An outbreak of type 4b Listeria monocytogenes infection involving patients from eight Boston hospitals
    • Ho J.L., Shands K.N., Friedland G., Eckind P., and Fraser D.W. An outbreak of type 4b Listeria monocytogenes infection involving patients from eight Boston hospitals. Arch. Intern. Med. 146 (1986) 520-524
    • (1986) Arch. Intern. Med. , vol.146 , pp. 520-524
    • Ho, J.L.1    Shands, K.N.2    Friedland, G.3    Eckind, P.4    Fraser, D.W.5
  • 16
    • 67349137742 scopus 로고    scopus 로고
    • Qualidade microbiológica de amostras de água de coco vendidas por ambulantes na cidade de São João do Rio Preto - SP
    • Hoffmann F.L., Coelho A.R., Mansor A.P., Takahashi C.M., and Vinturim T.M. Qualidade microbiológica de amostras de água de coco vendidas por ambulantes na cidade de São João do Rio Preto - SP. Hig. Alim. 16 (2002) 87-92
    • (2002) Hig. Alim. , vol.16 , pp. 87-92
    • Hoffmann, F.L.1    Coelho, A.R.2    Mansor, A.P.3    Takahashi, C.M.4    Vinturim, T.M.5
  • 19
    • 52949084350 scopus 로고    scopus 로고
    • Quality of coconut water 'in natura' belonging to Green Dwarf fruit variety in different stages of development, in plantation on the northwest area of Parana, Brazil
    • Kwiatkowski A., Clemente E., Scarcelli A., and Vida J.B. Quality of coconut water 'in natura' belonging to Green Dwarf fruit variety in different stages of development, in plantation on the northwest area of Parana, Brazil. J. Food Agric. Environ. 6 (2008) 102-105
    • (2008) J. Food Agric. Environ. , vol.6 , pp. 102-105
    • Kwiatkowski, A.1    Clemente, E.2    Scarcelli, A.3    Vida, J.B.4
  • 20
    • 67349132737 scopus 로고    scopus 로고
    • Avaliação microbiológica da água de coco produzida e comercializada na cidade de Salvador - BA
    • Sociedade Brasileira de Ciência e Tecnologia de Alimentos, Rio de Janeiro, Brazil
    • Leite C.C., Santana L.R.R., Sant'Ana M.E.B., and Assis P.N. Avaliação microbiológica da água de coco produzida e comercializada na cidade de Salvador - BA. 16st Congresso Brasileiro de Ciência e Tecnologia de Alimentos. Anais (1998), Sociedade Brasileira de Ciência e Tecnologia de Alimentos, Rio de Janeiro, Brazil
    • (1998) 16st Congresso Brasileiro de Ciência e Tecnologia de Alimentos. Anais
    • Leite, C.C.1    Santana, L.R.R.2    Sant'Ana, M.E.B.3    Assis, P.N.4
  • 21
    • 34347370888 scopus 로고    scopus 로고
    • Prevalence and level of Listeria monocytogenes and other Listeria species in retail pre-packaged mixed vegetable salads in the UK
    • Little C.L., Taylor F.C., Sagoo S.K., Gillespie I.A., Grant K., and McLauchlin J. Prevalence and level of Listeria monocytogenes and other Listeria species in retail pre-packaged mixed vegetable salads in the UK. Food Microbiol. 24 (2007) 711-717
    • (2007) Food Microbiol. , vol.24 , pp. 711-717
    • Little, C.L.1    Taylor, F.C.2    Sagoo, S.K.3    Gillespie, I.A.4    Grant, K.5    McLauchlin, J.6
  • 22
    • 67349098704 scopus 로고    scopus 로고
    • Qualidade microbiológica das águas de coco envasadas e comercializadas na cidade de Natal - RN
    • Melo N.P.M., Cardonha A.M.S., and Oliveira A.C.F. Qualidade microbiológica das águas de coco envasadas e comercializadas na cidade de Natal - RN. Hig. Alim. 17 (2003) 113-114
    • (2003) Hig. Alim. , vol.17 , pp. 113-114
    • Melo, N.P.M.1    Cardonha, A.M.S.2    Oliveira, A.C.F.3
  • 23
    • 28644436844 scopus 로고    scopus 로고
    • Isolation of Listeria monocytogenes from All Food and Environmental Samples
    • Food Directorate, Health Canada Available at:
    • Pagotto F., Daley E., Farber J., and Warburton D. Isolation of Listeria monocytogenes from All Food and Environmental Samples. The Compendium of Analytical Methods vol. 2 (2001), Food Directorate, Health Canada. http://www.hc-sc.gc.ca/fn-an/res-rech/analy-meth/microbio/volume2/mfhpb3 0-01_e.html Available at:
    • (2001) The Compendium of Analytical Methods , vol.2
    • Pagotto, F.1    Daley, E.2    Farber, J.3    Warburton, D.4
  • 24
    • 1642335466 scopus 로고    scopus 로고
    • Growth of Listeria monocytogenes in melon, watermelon and papaya pulps
    • Penteado A.L., and Leitão M.F.F. Growth of Listeria monocytogenes in melon, watermelon and papaya pulps. Int. J. Food Microbiol. 92 (2004) 89-94
    • (2004) Int. J. Food Microbiol. , vol.92 , pp. 89-94
    • Penteado, A.L.1    Leitão, M.F.F.2
  • 29
    • 39149115993 scopus 로고    scopus 로고
    • Juice-associated outbreaks of human illness in the United States, 1995 through 2005
    • Vojadni J.D., Beuchat L.R., and Tauxe R.V. Juice-associated outbreaks of human illness in the United States, 1995 through 2005. J. Food Prot. 71 (2008) 356-364
    • (2008) J. Food Prot. , vol.71 , pp. 356-364
    • Vojadni, J.D.1    Beuchat, L.R.2    Tauxe, R.V.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.