Volatile constituents of achillea ligustica all. by HS-SPME/GC/GC-MS. comparison with essential oils obtained by hydrodistillation from corsica and sardinia

Chromatographia

Volumn 69, Issue 5-6, 2009, Pages 575-585

  Muselli, Alain ^a   Pau, Marta ^b   Desjobert, Jean Marie ^a   Foddai, Marcia ^b   Usai, Marianna ^b   Costa, Jean ^b  

^a UNIVERSITÉ DE CORSE   (France)

^b UNIVERSITY OF SASSARI   (Italy)

Author keywords

Achillea ligustica; Asteraceae; Essential oils; Gas chromatography mass spectrometry; Headspace solid phase microextraction

Indexed keywords

ABSINTHOL; ACHILLEA LIGUSTICA EXTRACT; ALCOHOL; ALPHA PHELLANDRENE; ALPHA THUJENE; BETA PHELLANDRENE; BETA THUYONE; BORNEOL; CAMPHENE; CAMPHOR; CHRYSANTHENONE; CINEOLE; ESSENTIAL OIL; KETONE; LIMONENE; LINALOOL; MYRCENE; NONENE; OCIMENE; PARA CYMENE; PINENE; PINOCARVONE; PLANT EXTRACT; SABINENE; SABINYL ACETATE; SANTOLINATRIENE; TERPINENE; TERPINOLENE; TRICYCLENE; UNCLASSIFIED DRUG; UNINDEXED DRUG;

ANALYTIC METHOD; ARTICLE; CHEMICAL COMPOSITION; DISTILLATION; FLOWER; FRANCE; GAS CHROMATOGRAPHY; INTERMETHOD COMPARISON; MASS FRAGMENTOGRAPHY; NONHUMAN; PLANT STEM; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; SOLID PHASE MICROEXTRACTION;

EID: 67349140388     PISSN: 00095893     EISSN: 16121112     Source Type: Journal    
DOI: 10.1365/s10337-008-0939-1     Document Type: Article

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