메뉴 건너뛰기




Volumn 47, Issue 6, 2009, Pages 1085-1092

Toxicological evaluation of pomegranate seed oil

Author keywords

28 day toxicity; Acute oral toxicity; Mutagenicity; Pomegranate seed oil

Indexed keywords

ALANINE AMINOTRANSFERASE; ALKALINE PHOSPHATASE; ASPARTIC ACID; FATTY ACID; LIVER ENZYME; POMEGRANATE SEED OIL; UNCLASSIFIED DRUG; VEGETABLE OIL;

EID: 67349102597     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2009.01.031     Document Type: Article
Times cited : (95)

References (16)
  • 3
    • 67349256567 scopus 로고    scopus 로고
    • European Community (EC), Council Directive 67/548/EEC, Annex V, Part B, 1996. Methods for Determination of Toxicity and other Health Effects; B7, Repeated Dose (28 days) Toxicity (oral). Official Journal of the European Communities No. L248.
    • European Community (EC), Council Directive 67/548/EEC, Annex V, Part B, 1996. Methods for Determination of Toxicity and other Health Effects; B7, "Repeated Dose (28 days) Toxicity (oral)". Official Journal of the European Communities No. L248.
  • 4
    • 33744928636 scopus 로고    scopus 로고
    • Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grown in Iran
    • Fadavi A., Barzegar M., and Azizi M.H. Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grown in Iran. J. Food Comp. Anal. 19 (2006) 676-680
    • (2006) J. Food Comp. Anal. , vol.19 , pp. 676-680
    • Fadavi, A.1    Barzegar, M.2    Azizi, M.H.3
  • 5
    • 0033788223 scopus 로고    scopus 로고
    • Antioxidant activity of pomegranate juice and its relationship with phenolic composition and processing
    • Gil M.I., Tomas-Barberan F.A., Hess-Pierce B., Holcroft D.M., and Kader A.A. Antioxidant activity of pomegranate juice and its relationship with phenolic composition and processing. J. Agr. Food Chem. 48 (2000) 4581-4589
    • (2000) J. Agr. Food Chem. , vol.48 , pp. 4581-4589
    • Gil, M.I.1    Tomas-Barberan, F.A.2    Hess-Pierce, B.3    Holcroft, D.M.4    Kader, A.A.5
  • 6
    • 0344845219 scopus 로고    scopus 로고
    • Chemopreventive effects of pomegranate seed oil on skin tumor development in CD1 mice
    • Hora J.J., Maydew E.R., Lansky E.P., and Dwivedi C. Chemopreventive effects of pomegranate seed oil on skin tumor development in CD1 mice. J. Med. Food 6 3 (2003) 157-161
    • (2003) J. Med. Food , vol.6 , Issue.3 , pp. 157-161
    • Hora, J.J.1    Maydew, E.R.2    Lansky, E.P.3    Dwivedi, C.4
  • 7
    • 3042551491 scopus 로고    scopus 로고
    • Pomegranate seed oil rich in conjugated linolenic acid suppresses chemically induced colon carcinogenesis in rats
    • Kohno H., Suzuki R., Yasui Y., Hosokawa M., Miyashita K., and Tanaka T. Pomegranate seed oil rich in conjugated linolenic acid suppresses chemically induced colon carcinogenesis in rats. Cancer Sci. 95 (2004) 481-486
    • (2004) Cancer Sci. , vol.95 , pp. 481-486
    • Kohno, H.1    Suzuki, R.2    Yasui, Y.3    Hosokawa, M.4    Miyashita, K.5    Tanaka, T.6
  • 8
    • 33845602057 scopus 로고    scopus 로고
    • Punica granatum (pomegranate) and its potential for prevention and treatment of inflammation and cancer
    • Lansky E.P., and Newman R.A. Punica granatum (pomegranate) and its potential for prevention and treatment of inflammation and cancer. J. Ethnopharmacol. 109 (2007) 177-206
    • (2007) J. Ethnopharmacol. , vol.109 , pp. 177-206
    • Lansky, E.P.1    Newman, R.A.2
  • 9
    • 0041450209 scopus 로고
    • Pomegranate (Punica granatum) plant genetic resources in Turkmenistan
    • Levin G.M. Pomegranate (Punica granatum) plant genetic resources in Turkmenistan. Plant Gen. Resour. Newslett. 97 (1994) 31-37
    • (1994) Plant Gen. Resour. Newslett. , vol.97 , pp. 31-37
    • Levin, G.M.1
  • 10
    • 4143152009 scopus 로고    scopus 로고
    • Breast cancer chemopreventive properties of pomegranate (Punica granatum) fruit extracts in a mouse mammary organ culture
    • Mehta R., and Lansky E.P. Breast cancer chemopreventive properties of pomegranate (Punica granatum) fruit extracts in a mouse mammary organ culture. Eur. J. Cancer Prevent. 13 (2004) 345-348
    • (2004) Eur. J. Cancer Prevent. , vol.13 , pp. 345-348
    • Mehta, R.1    Lansky, E.P.2
  • 11
    • 84875594981 scopus 로고
    • OECD Guidelines for Testing of Chemicals, Section 4, Health Effects
    • Organisation for Economic Co-operation and Development OECD, Paris Cedex
    • Organisation for Economic Co-operation and Development (OECD), 1995. OECD Guidelines for Testing of Chemicals, Section 4, Health Effects, No. 407, "Repeated Dose 28-day Oral Toxicity Study in Rodents", Paris Cedex.
    • (1995) Repeated Dose 28-day Oral Toxicity Study in Rodents , Issue.407
  • 12
    • 67349224821 scopus 로고    scopus 로고
    • OECD Guidelines for Testing of Chemicals, Section 4, Health Effects
    • Organisation for Economic Co-operation and Development OECD, Paris, Cedex
    • Organisation for Economic Co-operation and Development (OECD), 2001. OECD Guidelines for Testing of Chemicals, Section 4, Health Effects, No. 420, "Acute Oral Toxicity - Fixed Dose Method", Paris, Cedex.
    • (2001) Acute Oral Toxicity - Fixed Dose Method , Issue.420
  • 13
    • 78651165715 scopus 로고
    • The carbon monoxide-binding pigment of liver microsomes. I. Evidence for its hemoprotein nature
    • Omura T., and Sato R. The carbon monoxide-binding pigment of liver microsomes. I. Evidence for its hemoprotein nature. J. Biol. Chem. 239 (1964) 2370-2378
    • (1964) J. Biol. Chem. , vol.239 , pp. 2370-2378
    • Omura, T.1    Sato, R.2
  • 14
    • 33947402295 scopus 로고    scopus 로고
    • Determination of conjugated linolenic acid content of selected oil seeds grown in Turkey
    • Ozgul-Yucel S. Determination of conjugated linolenic acid content of selected oil seeds grown in Turkey. JAOCS 82 12 (2005) 893-897
    • (2005) JAOCS , vol.82 , Issue.12 , pp. 893-897
    • Ozgul-Yucel, S.1
  • 15
    • 0032976772 scopus 로고    scopus 로고
    • Antioxidant and eicosanoid enzyme inhibition properties of pomegranate seed oil and fermented juice flavonoids
    • Schubert S.Y., Lansky E.P., and Neeman I. Antioxidant and eicosanoid enzyme inhibition properties of pomegranate seed oil and fermented juice flavonoids. J. Ethnopharmacol. 66 (1999) 11-17
    • (1999) J. Ethnopharmacol. , vol.66 , pp. 11-17
    • Schubert, S.Y.1    Lansky, E.P.2    Neeman, I.3
  • 16
    • 0036006626 scopus 로고    scopus 로고
    • Studies on the antioxidant activity of pomegranate (Punica granatum) peel and seed extracts using in vitro models
    • Singh R.P., Chidambara Murthy K.N., and Jayaprakasha G.K. Studies on the antioxidant activity of pomegranate (Punica granatum) peel and seed extracts using in vitro models. J. Agr. Food Chem. 50 (2002) 81-86
    • (2002) J. Agr. Food Chem. , vol.50 , pp. 81-86
    • Singh, R.P.1    Chidambara Murthy, K.N.2    Jayaprakasha, G.K.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.