Effect of amino acid availability on vitamin B12 production in Lactobacillus reuteri

Applied and Environmental Microbiology

Volumn 75, Issue 12, 2009, Pages 3930-3936

  Santos, Filipe ^a,d   Teusink, Bas ^a,d   Molenaar, Douwe ^a,d   Van Heck, Maurice ^a   Wels, Michiel ^a   Sieuwerts, Sander ^a   De Vos, Willem M ^b   Hugenholtz, Jeroen ^a,c  

^a NIZO FOOD RESEARCH   (Netherlands)

^b WAGENINGEN UNIVERSITY   (Netherlands)

^c Vrije Universiteit Amsterdam ^*  (Netherlands)

^d VU UNIVERSITY AMSTERDAM   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

CDNA MICROARRAYS; FUNCTIONAL GENOMICS; LACTOBACILLUS REUTERI; SCALE MODELING; TRANSCRIPTIONAL RESPONSE; VITAMIN B;

AMINES; AMINO ACIDS; ORGANIC ACIDS;

AMINATION;

CHAPERONE; COMPLEMENTARY DNA; CYANOCOBALAMIN; CYSTEINE; ISOLEUCINE;

AMINO ACID; BACTERIUM; DNA; ENZYME ACTIVITY; GENE EXPRESSION; GENOMICS; OPTIMIZATION; VITAMIN;

AMINO ACID METABOLISM; AMINO ACID TRANSPORT; ARTICLE; BACTERIAL GROWTH; BATCH FERMENTATION; CONTROLLED STUDY; DNA MICROARRAY; ENZYME METABOLISM; ION TRANSPORT; LACTOBACILLUS REUTERI; METABOLIC ENGINEERING; NONHUMAN; NUCLEOTIDE METABOLISM; NUCLEOTIDE SEQUENCE; NUCLEOTIDE TRANSPORT; PROTEIN METABOLISM; PROTEIN PROCESSING; TRANSCRIPTOMICS;

AMINO ACIDS; CULTURE MEDIA; GENE EXPRESSION PROFILING; LACTOBACILLUS REUTERI; OLIGONUCLEOTIDE ARRAY SEQUENCE ANALYSIS; VITAMIN B 12;

LACTOBACILLUS REUTERI;

EID: 67149085978     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.02487-08     Document Type: Article

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