Effect of octenidine hydrochloride on planktonic cells and biofilms of Listeria monocytogenes

Applied and Environmental Microbiology

Volumn 75, Issue 12, 2009, Pages 4089-4092

  Amalaradjou, Mary Anne Roshni ^a   Norris, Carol E ^a   Venkitanarayanan, Kumar ^a,b  

^a UNIVERSITY OF CONNECTICUT   (United States)

^b Department of Animal Science ^*  (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FOOD-BORNE PATHOGENS; LISTERIA MONOCYTOGENES; MONOCYTOGENES; ORGANIC MATTER; PLANKTONIC CELLS; PROCESSING ENVIRONMENTS;

BIOFILMS; BIOGEOCHEMISTRY; BIOLOGICAL MATERIALS; CELL MEMBRANES; FOOD PROCESSING; ORGANIC COMPOUNDS; POLYSTYRENES; STAINLESS STEEL;

BIOFILTERS;

OCTENIDINE; ORGANIC MATTER; POLYSTYRENE;

BACTERIUM; BIOFILM; DISINFECTION; FOOD PROCESSING; GENE EXPRESSION; HYDROCHLORIC ACID; HYDROXYL RADICAL; ORGANIC MATTER; PLANKTON; STEEL; TEMPERATURE EFFECT;

ARTICLE; BIOFILM; CONFOCAL MICROSCOPY; CONTROLLED STUDY; LISTERIA MONOCYTOGENES; NONHUMAN; PLANKTON; TEMPERATURE;

BIOFILMS; DISINFECTANTS; LISTERIA MONOCYTOGENES; MICROBIAL VIABILITY; PYRIDINES; TEMPERATURE;

LISTERIA MONOCYTOGENES;

EID: 67149084324     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.02807-08     Document Type: Article

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