Hyperspectral reflectance imaging for detecting a foodborne pathogen: Campylobacter

Transactions of the ASABE

Volumn 52, Issue 2, 2009, Pages 651-662

  Yoon, S C ^a,b   Lawrence, K C ^b   Siragusa, G R ^c   Line, J E ^d   Park, B ^e   Feldner, P W ^b  

^a Research Electronics Engineer   (United States)

^b RUSSELL RESEARCH CENTER   (United States)

^c Agtech Products Inc   (United States)

^d Research Food Technologist   (United States)

^e Research Agricultural Engineer   (United States)

Author keywords

Agar; Blood agar; Campy Cefex; Campy Line agar; Campylobacter; Cefex; Contaminant; Food safety; Hyperspectral imaging; Non Campylobacter; Pathogen detection

Indexed keywords

AGAR; CAMPY-CEFEX; CAMPY-LINE AGAR; CAMPYLOBACTER; CEFEX; CONTAMINANT; FOOD SAFETY; HYPERSPECTRAL IMAGING; NON-CAMPYLOBACTER; PATHOGEN DETECTION;

BLOOD; CONTAMINATION; IMAGING TECHNIQUES; IMPURITIES; OPTOELECTRONIC DEVICES; PATHOGENS; POLYSACCHARIDES; PRINCIPAL COMPONENT ANALYSIS; REFLECTION;

ALGAE;

AGAR; BACTERIUM; DETECTION METHOD; IMAGING METHOD; NEAR INFRARED; PATHOGEN; SPECTRAL REFLECTANCE;

CAMPYLOBACTER;

EID: 67049086120     PISSN: 21510032     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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