Maternal consumption of coffee and caffeine-containing beverages and oral clefts: A population-based case-control study in Norway

American Journal of Epidemiology

Volumn 169, Issue 10, 2009, Pages 1216-1222

  Johansen, Anne Marte W ^a   Wilcox, Allen J ^b   Lie, Rolv T ^b   Andersen, Lene F ^b   Drevon, Christian A ^b  

^a UNIVERSITY OF OSLO   (Norway)

^b NONE

Author keywords

Caffeine; Cleft lip; Cleft palate; Coffee; Pregnancy

Indexed keywords

CAFFEINE;

ABNORMALITY; COFFEE; FOOD CONSUMPTION; HEALTH RISK; PREGNANCY;

ADULT; ARTICLE; BEVERAGE; CASE CONTROL STUDY; CLEFT LIP; CLEFT LIP PALATE; CLEFT PALATE; COFFEE; CONTROLLED STUDY; ENVIRONMENTAL EXPOSURE; FEMALE; FOOD INTAKE; HUMAN; MAJOR CLINICAL STUDY; MATERNAL NUTRITION; NORWAY; POPULATION RESEARCH; PRENATAL EXPOSURE; TEA;

CAFFEINE; CASE-CONTROL STUDIES; CLEFT LIP; CLEFT PALATE; COFFEE; CONFIDENCE INTERVALS; FEMALE; HEALTH BEHAVIOR; HUMANS; LOGISTIC MODELS; MATERNAL BEHAVIOR; MATERNAL WELFARE; NORWAY; ODDS RATIO; PREGNANCY; PRENATAL EXPOSURE DELAYED EFFECTS; QUESTIONNAIRES; RISK FACTORS;

EURASIA; EUROPE; NORTHERN EUROPE; NORWAY; SCANDINAVIA;

EID: 65949121620     PISSN: 00029262     EISSN: 14766256     Source Type: Journal    
DOI: 10.1093/aje/kwp040     Document Type: Article

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