Supplementary health benefits of soy aglycons of isoflavone by improvement of serum biochemical attributes, enhancement of liver antioxidative capacities and protection of vaginal epithelium of ovariectomized rats

Nutrition and Metabolism

Volumn 6, Issue , 2009, Pages

  Lien, Tu Fa ^a   Hsu, Yu Lin ^a   Lo, Dan Yuan ^a   Chiou, Robin Yy ^a  

^a NATIONAL CHIAYI UNIVERSITY   (Taiwan)

Author keywords

[No Author keywords available]

Indexed keywords

CATALASE; CHOLESTEROL; ESTRADIOL; HIGH DENSITY LIPOPROTEIN; ISOFLAVONE DERIVATIVE; LIVER EXTRACT; LOW DENSITY LIPOPROTEIN; SOY AGLYCON; THIOBARBITURIC ACID REACTIVE SUBSTANCE; UNCLASSIFIED DRUG;

ANIMAL CELL; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; BLOOD ANALYSIS; BLOOD SAMPLING; CELL PROTECTION; CHOLESTEROL BLOOD LEVEL; CLINICAL ASSESSMENT; COMPARATIVE STUDY; CONTROLLED STUDY; DIET SUPPLEMENTATION; ESTRADIOL BLOOD LEVEL; FEMALE; FOOD INTAKE; IN VIVO STUDY; IRON CHELATION; LIVER; LIVER FUNCTION; NONHUMAN; OVARIECTOMY; POSTMENOPAUSE; PROPHYLAXIS; RAT; SHAM PROCEDURE; SIMULATION; SPRAGUE DAWLEY RAT; VAGINA EPITHELIUM; WEIGHT GAIN;

ANIMALIA; RATTUS;

EID: 65649089025     PISSN: None     EISSN: 17437075     Source Type: Journal    
DOI: 10.1186/1743-7075-6-15     Document Type: Article

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