Closing the Gap between Calcium Intake and Requirements

Journal of the American Dietetic Association

Volumn 109, Issue 5, 2009, Pages 812-813

  Weaver, Connie M ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL; ARTICLE; BIOAVAILABILITY; CALCIUM INTAKE; CHEMISTRY; DIET SUPPLEMENTATION; FAT INTAKE; HUMAN; ICE CREAM; INTESTINE ABSORPTION; MILK; NUTRITIONAL REQUIREMENT; RISK ASSESSMENT;

ANIMALS; BIOLOGICAL AVAILABILITY; CALCIUM, DIETARY; DIETARY FATS; FOOD, FORTIFIED; HUMANS; ICE CREAM; INTESTINAL ABSORPTION; MILK; NUTRITIONAL REQUIREMENTS; RISK ASSESSMENT;

EID: 65249145604     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2009.02.004     Document Type: Article

References (10)

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3. Nicklas T.A. Calcium intake trends and health consequences from childhood through adulthood. J Am Coll Nutr 22 (2003) 340-356
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6. Weaver C.M. Back to basics: Give milk with meals. J Am Diet Assoc 106 (2006) 1756-1758
7. US Department of Health and Human Services and US Department of Agriculture. Dietary Guidelines for Americans, 2005. 6th ed. (2005), US Government Printing Office, Washington, DC. www.healthierus.gov/dietary guidelines Accessed September 12, 2006
8. Huth P.J., Fulgoni III V.L., DiRenzo D.B., and Miller G.D. Role of dairy foods in the Dietary Guidelines. Nutr Today 43 (2008) 226-234
9. Gao X., Wilde P.E., Lichtenstein A.H., and Tucker K.L. Meeting adequate intake for dietary calcium without dairy foods in adolescents aged 9-18 years (National Health and Nutrition Examination Survey 2001-2002). J Am Diet Assoc 106 (2006) 1759-1765
10. Picciano M.F., Dwyer J.T., Radimer K.L., Wilson D.H., Fisher K.D., Thomas P.R., Yetley E.A., Moshfegh A.J., Levy P.S., Nielsen S.J., and Marriott B.M. Dietary supplement use among infants, children, and adolescents in the United States, 1999-2002. Arch Pediatr Adolesc Med 161 (2007) 978-885