Carbon dioxide (CO 2) sensors for the agri-food industry-A review

Food and Bioprocess Technology

Volumn 2, Issue 2, 2009, Pages 115-121

  Neethirajan, S ^a   Jayas, D S ^a   Sadistap, S ^a  

^a UNIVERSITY OF MANITOBA   (Canada)

Author keywords

CO 2 sensors; Electrochemical sensors; Metal oxide sensors; Optical sensors; Polymer sensors

Indexed keywords

AGRI-FOOD INDUSTRIES; AGRICULTURAL INDUSTRIES; CO 2 SENSORS; DETECTION PROCESS; GROWING DEMANDS; INNOVATIVE RESEARCHES; MARKET POTENTIALS; METAL OXIDE SENSORS; POLYMER SENSORS; SENSING MECHANISMS; STORAGE STRUCTURES;

AGRICULTURE; CARBON DIOXIDE; ELECTROCHEMICAL SENSORS; FOOD STORAGE; METALLIC COMPOUNDS;

OPTICAL SENSORS;

EID: 65249124592     PISSN: 19355130     EISSN: 19355149     Source Type: Journal    
DOI: 10.1007/s11947-008-0154-y     Document Type: Review

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