Using HPLC to determination the composition and antioxidant activity of Berberis vulgaris

European Journal of Scientific Research

Volumn 29, Issue 1, 2009, Pages 47-54

  Hanachi, Parichehr ^a   Sh, Golkho ^a  

^a ALZAHRA UNIVERSITY   (Iran)

Author keywords

Antioxidant; Berberis vulgaris; HPLC; Malic acid; Tannin; Thiobarbituric acid; Vitamin C

Indexed keywords

EID: 65249090836     PISSN: 1450216X     EISSN: 1450202X     Source Type: Journal    
DOI: None     Document Type: Article

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