Ethylation of arabinoxylan from Ispaghula (Plantago ovata) seed husk

Carbohydrate Polymers

Volumn 77, Issue 1, 2009, Pages 125-130

  Saghir, Shazia ^a,c   Iqbal, Mohammad Saeed ^b   Koschella, Andreas ^c   Heinze, Thomas ^c  

^a UNIVERSITY OF SARGODHA   (Pakistan)

^b GC UNIVERSITY   (Pakistan)

^c FRIEDRICH SCHILLER UNIVERSITY JENA   (Germany)

Author keywords

1D and 2D NMR spectroscopy; Arabinoxylan; Ethyl arabinoxylan; Intrinsic viscosity; Ispaghula seed husk; Peracetylation

Indexed keywords

1D- AND 2D-NMR SPECTROSCOPY; ARABINOXYLAN; ETHYL ARABINOXYLAN; INTRINSIC VISCOSITY; ISPAGHULA SEED HUSK; PERACETYLATION;

AMIDES; CHLORINE COMPOUNDS; DIELECTRIC RELAXATION; DIMETHYL SULFOXIDE; METHANOL; NUCLEAR MAGNETIC RESONANCE; SEED; SODIUM; VISCOSITY;

NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;

PLANTAGO OVATA;

EID: 65249088581     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2008.12.009     Document Type: Article

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