Association between alleles of the Waxy gene and traits of grain quality in philippine seed board rice varieties

Philippine Agricultural Scientist

Volumn 91, Issue 3, 2008, Pages 334-337

  Roferos, Leslie T ^a   Butardo Jr , Vito M ^b,c   Fitzgerald, Melissa A ^b   Juliano, Bienvenido O ^a  

^a PHILIPPINE RICE RESEARCH INSTITUTE   (Philippines)

^b INTERNATIONAL RICE RESEARCH INSTITUTE   (Philippines)

^c UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

Apparent amylose content; Cluster; Cooked rice hardness; CT polymorphism; Gelatinization temperature; PSB Rc varieties; RVA; Waxy gene

Indexed keywords

EID: 64549156079     PISSN: 00317454     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (17)

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