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Volumn 5, Issue 3, 2009, Pages 249-255

In vivo evidence of hepato- and reno-protective effect of garlic oil against sodium nitrite-induced oxidative stress

Author keywords

Alanine aminotransfrase; Alkaline phoasphatase; Aspartate aminotransfrease; Food additives; Garlic oil; Glycogen; Liver; Oxidative stress; Sodium nitrite

Indexed keywords

ALANINE AMINOTRANSFERASE; ALKALINE PHOSPHATASE; ASPARTATE AMINOTRANSFERASE; BILIRUBIN; CATALASE; CREATININE; GARLIC OIL; GLUCOSE; GLUTATHIONE; SODIUM NITRITE; UREA; ALLYL COMPOUND; ALLYL SULFIDE; ANTINEOPLASTIC AGENT; CARCINOGEN; EDIBLE OIL; NITRATE; SODIUM NITRATE; SULFIDE;

EID: 64349112959     PISSN: 14492288     EISSN: None     Source Type: Journal    
DOI: 10.7150/ijbs.5.249     Document Type: Article
Times cited : (71)

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