Comparison of tools for nutrition assessment and screening for predicting the development of complications in orthopedic surgery

Nutrition in Clinical Practice

Volumn 24, Issue 2, 2009, Pages 274-280

  Ozkalkanli, Murat Y ^a,b   Ozkalkanli, Dila Tuna ^a   Katircioglu, Kaan ^a   Savaci, Serdar ^a  

^a Izmir Ataturk Training and Research Hospital   (Turkey)

^b ATATURK TRAINING AND RESEARCH HOSPITAL   (Turkey)

Author keywords

Malnutrition; Nutrition assessment; Nutrition status; Orthopedics

Indexed keywords

ADULT; ADULT RESPIRATORY DISTRESS SYNDROME; AGE; AGED; ARTICLE; CLINICAL ASSESSMENT TOOL; DECUBITUS; FEMALE; HEART INFARCTION; HIGH RISK PATIENT; HUMAN; ILEUS; LENGTH OF STAY; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; MORTALITY; NUTRITION SCREENING; NUTRITIONAL ASSESSMENT; NUTRITIONAL RISK SCREENING 2002; NUTRITIONAL STATUS; ORTHOPEDIC SURGERY; PHYSICAL CAPACITY; POSTOPERATIVE COMPLICATION; PROSTHESIS INFECTION; SCREENING TEST; SENSITIVITY AND SPECIFICITY; SEPSIS; SUBJECTIVE GLOBAL ASSESSMENT; THROMBOEMBOLISM; WOUND INFECTION;

AGE FACTORS; AGED; FEMALE; HEALTH STATUS; HUMANS; LENGTH OF STAY; MALE; MALNUTRITION; MASS SCREENING; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; ODDS RATIO; ORTHOPEDIC PROCEDURES; POSTOPERATIVE COMPLICATIONS; PREDICTIVE VALUE OF TESTS; QUESTIONNAIRES; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; TREATMENT OUTCOME;

EID: 63849175252     PISSN: 08845336     EISSN: None     Source Type: Journal    
DOI: 10.1177/0884533609332087     Document Type: Article

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