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Volumn 103, Issue 2, 2009, Pages 271-281

Soil microbial communities under different soybean cropping systems: Characterization of microbial population dynamics, soil microbial activity, microbial biomass, and fatty acid profiles

Author keywords

Bacteria; Cropping systems; Fungi; Microbial diversity; Soil microflora; Soybean management

Indexed keywords

BIOLOGICAL PARAMETERS; CHEMICAL PARAMETERS; CROP MANAGEMENTS; CROP ROTATIONS; CROPPING SYSTEMS; CULTURAL PRACTICES; CULTURE MEDIAS; EXPERIMENTAL DESIGNS; FATTY ACID METHYL ESTERS; FATTY ACID PROFILES; FLUORESCEIN DIACETATE; FUMIGATION EXTRACTIONS; MANAGEMENT PRACTICES; MICROBIAL ACTIVITIES; MICROBIAL BIOMASS; MICROBIAL DIVERSITY; MICROBIAL POPULATIONS; MICROBIAL RESPIRATIONS; MULTI-VARIATE ANALYSIS; ORGANIC MATTER CONTENTS; REDUCED TILLAGES; SAMPLING TIME; SOIL MANAGEMENT PRACTICES; SOIL MICROBIAL ACTIVITIES; SOIL MICROBIAL COMMUNITIES; SOIL MICROBIAL RESPIRATIONS; SOIL MICROFLORA; SOIL ORGANIC MATTER CONTENTS; SOIL PH; SOIL PRODUCTIVITIES; SOIL QUALITIES; SOIL SAMPLES; SOYBEAN CROPPING; SOYBEAN MANAGEMENT; TILLAGE TREATMENTS; TRICHODERMA; ZERO TILLAGES;

EID: 63749099202     PISSN: 01671987     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.still.2008.10.008     Document Type: Article
Times cited : (84)

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