Assessment of specific migration to aqueous simulants of a new active food packaging containing essential oils by means of an automatic multiple dynamic hollow fibre liquid phase microextraction system

Journal of Chromatography A

Volumn 1216, Issue 18, 2009, Pages 3731-3739

  Salafranca, Jesús ^a   Pezo, Davinson ^a   Nerín, Cristina ^a  

^a UNIVERSITY OF ZARAGOZA   (Spain)

Author keywords

Active packaging; Aqueous food simulants; Factorial design; Hollow fibre; Migration; Polypropylene

Indexed keywords

ACTIVE PACKAGING; AQUEOUS FOOD SIMULANTS; FACTORIAL DESIGN; HOLLOW FIBRE; MIGRATION;

ESSENTIAL OILS; ETHANOL; FIBERS; LIQUIDS; OLEFINS; PARAFFINS; SOLVENT EXTRACTION; THERMOPLASTICS;

PACKAGING;

ACETIC ACID; ALCOHOL; ALKANE; BENZALDEHYDE; BENZYL BENZOATE; ESSENTIAL OIL; FOOD ADDITIVE; HUMULENE; PLASTIC; POLYPROPYLENE; TERPENE; THYMOL; WATER;

AQUEOUS SOLUTION; ARTICLE; DEGRADATION; FOOD PACKAGING; FOOD SAFETY; HOLLOW FIBER; IONIC STRENGTH; LIQUID PHASE MICROEXTRACTION; PH; PRIORITY JOURNAL; PROCESS OPTIMIZATION; QUALITATIVE ANALYSIS; REFERENCE VALUE; TEMPERATURE;

ACETIC ACID; ETHANOL; FOOD PACKAGING; OILS, VOLATILE; POLYPROPYLENES; SOLID PHASE MICROEXTRACTION;

EID: 63449131135     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2009.03.001     Document Type: Article

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