PCR method based on the ogdH gene for the detection of Salmonella spp. from chicken meat samples

Journal of Microbiology

Volumn 42, Issue 3, 2004, Pages 216-222

  Jin, Un Ho ^a   Cho, Sung Hak ^b   Kim, Min Gon ^c   Ha, Sang Do ^d   Kim, Keun Sung ^d   Lee, Kyu Ho ^e   Kim, Kwang Yup ^f   Duck, Hwa Chung ^g   Lee, Young Choon ^h   Kim, Cheorl Ho ^a  

^a Dongguk University   (South Korea)

^b Korea National Institute of Health   (South Korea)

^c Korea Research Institute of Bioscience and Biotechnology (KRIBB)   (South Korea)

^d Chung Ang University   (South Korea)

^e Hankuk University of Foreign Studies   (South Korea)

^f Chungbuk National University   (South Korea)

^g Gyeongsang National University   (South Korea)

^h Dong A University   (South Korea)

Author keywords

(Salmonella typhimurium); 2 oxoglutarate dehydrogenase; Functional domain; PCR

Indexed keywords

OXOGLUTARATE DEHYDROGENASE;

AMINO TERMINAL SEQUENCE; ARTICLE; CATALYSIS; CHICKEN; CONTROLLED STUDY; ENTEROBACTER CLOACAE; ESCHERICHIA COLI; FOOD ANALYSIS; GENE AMPLIFICATION; GENETIC ANALYSIS; MEAT; MICROBIAL POPULATION DYNAMICS; NONHUMAN; POLYMERASE CHAIN REACTION; PSEUDOMONAS AERUGINOSA; SALMONELLA TYPHIMURIUM; VIBRIO PARAHEMOLYTICUS; VIBRIO VULNIFICUS;

ANIMALS; BASE SEQUENCE; CHICKENS; COLONY COUNT, MICROBIAL; DNA PRIMERS; KETOGLUTARATE DEHYDROGENASE COMPLEX; MEAT; MOLECULAR SEQUENCE DATA; POLYMERASE CHAIN REACTION; SALMONELLA; SEQUENCE ANALYSIS, DNA;

BACTERIA (MICROORGANISMS); ENTEROBACTER; ENTEROBACTER CLOACAE; ESCHERICHIA COLI; GALLUS GALLUS; NEGIBACTERIA; PSEUDOMONAS; PSEUDOMONAS AERUGINOSA; SALMONELLA; SALMONELLA TYPHIMURIUM; VIBRIO; VIBRIO PARAHAEMOLYTICUS; VIBRIO VULNIFICUS;

EID: 6344265221     PISSN: 12258873     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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