Use of Amaranthus (Rajgeera) starch vis-à-vis wheat starch in printing of vat dyes

Carbohydrate Polymers

Volumn 76, Issue 3, 2009, Pages 460-463

  Teli, M D ^a   Rohera, Pankaj ^a   Sheikh, Javed ^a   Singhal, Rekha ^a  

^a INSTITUTE OF CHEMICAL TECHNOLOGY   (India)

Author keywords

Amaranthus; Vat dye printing; Wheat starch

Indexed keywords

ALKALINITY; GRAIN (AGRICULTURAL PRODUCT); IODINE; TEXTILE INDUSTRY; TEXTILE PRINTING; TEXTILES; VAT DYES; X RAY DIFFRACTION ANALYSIS;

AMARANTHUS; BENDING LENGTHS; CRYSTALLINITY; STAPLE FOODS; SWELLING POWER; WHEAT STARCH; X- RAY DIFFRACTIONS;

STARCH;

AMARANTHUS; GOSSYPIUM HIRSUTUM; TRITICUM AESTIVUM;

EID: 62949128784     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2008.11.007     Document Type: Article

References (11)

1. Baba T., Arai Y., Yamanmoto T., and Itoh T. Some structural features of amylomaize starch. Phytochemistry 21 9 (1982) 2291-2296
2. Booth J.E. Principles of textile testing (1983), Butterworths, London
3. Craig S.A., Maningat C.C., Seib P.A., and Hoseney R.C. Starch paste clarity. Cereal Chemistry 66 (1989) 173-182
4. Juliano B.O. A simplified assay for milled-rice amylase. Cereal Science Today 16 (1971) 334-340
5. Miles W.C. Textile printing (2003), Society of Dyers and Colourists, Bradford
6. Subramanian V., Hoseney R.C., and Bramel-Cox P. Shear thinning properties of sorghum and corn starches. Cereal Chemistry 71 (1994) 272-275
7. Teli M.D., Shanbag V., Dhande S.S., and Singhal R.S. Storage stability of Amaranthus paniculates (Rajgeera) starch thickener in textile printing. Journal of Textile Association 67 3 (2006) 119-123
8. Teli M.D., Shanbag V., Dhande S.S., and Singhal R.S. Rheological properties of Amaranthus paniculates (Rajgeera) starch vis-à-vis Maize starch. Carbohydrate Polymers 69 1 (2007) 116-122
9. Teli M.D., Shanbag V., Kulkarni P.R., and Singhal R.S. Amaranthus paniculates (Rajgeera) starch as a thickener in the printing of textiles. Carbohydrate Polymers 31 11 (1996) 119-122
10. Trotmann E.R. Dyeing and chemical technology of textile fibres (1984), Charles Griffin and Company Ltd., England
11. Yanez G.A., and Walker C.E. Effect of tempering parameters on extraction and ash of prosomillet flours and partial characterization of proso starch. Cereal Chemistry 63 (1986) 164-167