Demineralization of whey and milk ultrafiltration permeate by means of nanofiltration

Desalination

Volumn 241, Issue 1-3, 2009, Pages 272-280

  Suarez E ^a   Lobo, A ^a   Alvarez, S ^b   Riera, F A ^a   Alvarez R ^a  

^a UNIVERSITY OF OVIEDO   (Spain)

^b UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

Author keywords

Demineralization; Milk ultrafiltration permeate; Modelling; Nanofiltration; Whey

Indexed keywords

BIOPHYSICS; FLUORESCENCE; IONS; NANOFILTRATION; PERMEATION; PILOT PLANTS; POLYMERS; PROTEINS; SUGARS; ULTRAFILTRATION;

AROMATIC POLYAMIDES; DEMINERALIZATION; DISCONTINUOUS DIAFILTRATION; DIVALENT CATIONS; EXPERIMENTAL DATUM; FEED STREAMS; ION PERMEATIONS; ION REJECTIONS; ION REMOVALS; MEMBRANE TECHNIQUES; MILK ULTRAFILTRATION PERMEATE; MODELLING; OSMONICS; PERMEATE FLUXES; PORE MODELS; SPIRAL WOUND MEMBRANES; WHEY;

MEMBRANE FOULING;

ENZYME ACTIVITY; EXPERIMENTAL STUDY; FOULING; MEMBRANE; MILK; MINERALIZATION; MODELING; PERFORMANCE ASSESSMENT; PERMEABILITY; PROTEIN; ULTRAFILTRATION;

EID: 62349137812     PISSN: 00119164     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.desal.2007.11.087     Document Type: Article

References (17)

1. Yetim H., Müller W.D., and Eber M. Food Res. Int. 34 (2001) 97-101
2. Zadow J.G. Whey and lactose processing (1992), Elsevier Applied Science, New York
3. Xu Y., and Lebrun R.E. J. Membr. Sci. 158 (1999) 93-104
4. Jeantet R., Rodríguez J., and Garem A. Lait 80 (2000) 155-163
5. Mikkonen H., Helakorpi P., Myllykoski L., and Keiski R.L. Milchwissenschaft 56 (2001) 307-310
6. Alkhatim H.S., Alcaina M.I., Soriano E., Iborra M.I., Lora J., and Arnal J. Desalination 119 (1998) 177-184
7. Schaep J., Vandecasteele C., Mohammad W., and Bowen R. Sep. Purific. Technol. 22-23 (2001) 169-179
8. Bandini S., and Vezzani D. Chem. Eng. Sci. 58 (2003) 3303-3326
9. Mohammad A.W., and Takriff M.S. Desalination 157 (2003) 105-111
10. Cuartas-Uribe B., Vincent-Vela M.C., Alvarez-Blanco S., Alcaina-Miranda M.I., and Soriano-Costa E. Sep. Purific. Technol. 56 (2007) 38-46
11. Otero J.A., Lena G., Colina J.M., Prádanos P., Tejerina F., and Hernández A. J. Membr. Sci. 279 (2006) 410-417
12. Suárez E., Lobo A., Alvarez-Blanco S., Riera F.A., and Álvarez R. Desalination 198 (2006) 274-281
13. Argüello M.A., Alvarez S., Riera F.A., and Alvarez R. J. Agric. Food Chem. 50 (2002) 1951-1958
14. Labbez C., Fievet P., Szymczyk A., Vidonne A., Foissy A., and Pagetti J. Sep. Purific. Technol. 30 (2003) 47-55
15. Bowen W.R., and Sharif A.O. J. Colloid Interface Sci. 168 (1994) 414-421
16. Da Costa A.R., Fane A.G., and Wiley D.E. J. Membr. Sci. 87 (1994) 79-98
17. Childress A., and Chemelimelech A. Environ. Sci. Technol. 34 (2000) 3170-3716