Occurrence of polycyclic aromatic hydrocarbons and their hydroxylated metabolites in infant foods

Food Chemistry

Volumn 115, Issue 3, 2009, Pages 814-819

  Rey Salgueiro, Ledicia ^a   Martínez Carballo, Elena ^a   García Falcón, Mercedes Sonia ^a   González Barreiro, Carmen ^a   Simal Gándara, Jesús ^a  

^a UNIVERSITY OF VIGO   (Spain)

Author keywords

Baby foods; Cereals; HPLC fluorescence; Infant foods; Milks; Polycyclic aromatic hydrocarbons; Polycyclic aromatic hydrocarbons metabolites

Indexed keywords

EID: 62249146155     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2008.12.095     Document Type: Article

References (30)

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