Purification and characterization of chitinase from the stomach of silver croaker Pennahia argentatus

Protein Expression and Purification

Volumn 65, Issue 2, 2009, Pages 214-222

  Ikeda, Mana ^a   Miyauchi, Kouji ^a   Mochizuki, Atsushi ^a   Matsumiya, Masahiro ^a  

^a NIHON UNIVERSITY   (Japan)

Author keywords

Chitinase; Cleavage pattern; Pennahia argentatus; Substrate specificity

Indexed keywords

CHITINASE; SODIUM CHLORIDE;

AMINO ACID SEQUENCE; ANIMAL; ARTICLE; CHEMISTRY; ENZYME ACTIVATION; ENZYME SPECIFICITY; ENZYMOLOGY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; ISOLATION AND PURIFICATION; METABOLISM; MOLECULAR GENETICS; MOLECULAR WEIGHT; PERCIFORMES; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; STOMACH; TEMPERATURE; THIN LAYER CHROMATOGRAPHY;

AMINO ACID SEQUENCE; ANIMALS; CHITINASE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CHROMATOGRAPHY, THIN LAYER; ELECTROPHORESIS, POLYACRYLAMIDE GEL; ENZYME ACTIVATION; HYDROGEN-ION CONCENTRATION; HYDROLYSIS; MOLECULAR SEQUENCE DATA; MOLECULAR WEIGHT; PERCIFORMES; SODIUM CHLORIDE; STOMACH; SUBSTRATE SPECIFICITY; TEMPERATURE;

ANIMALIA; CEPHALOPODA; DECAPODA (CRUSTACEA); PENNAHIA ARGENTATA;

EID: 61749090401     PISSN: 10465928     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.pep.2009.01.015     Document Type: Article

References (35)

1. Khor E. Chitin: a biomaterial in waiting. Curr. Opin. Solid State Mater. Sci. 6 (2002) 313-317
2. Tharanathan R.N., and Kittur F.S. Chitin: the undisputed biomolecule of great potential. Crit. Rev. Food Sci. Nutr. 43 (2003) 61-87
3. Muzzarelli R.A.A. Native, industrial and fossil chitins. In: Jolles P., and Muzzarelli R.A.A. (Eds). Chitin and Chitinases (1999), Birkhauser Publishing, Basel 1-6
4. Gooday G.W. Aggressive and defensive roles for chitinases. In: Jolles P., and Muzzarelli R.A.A. (Eds). Chitin and Chitinases (1999), Birkhauser Publishing, Basel 157-169
5. Matsumiya M., and Mochizuki A. Distribution of chitinase and β-N-acetylhexosaminidase in the organs of several fishes. Fish. Sci. 62 (1996) 150-151
6. Gutowska M.A., Drazen J.C., and Robison B.H. Digestive chitinolytic activity in marine fishes of Monterey Bay, California. Comp. Biochem. Physiol. A 139 (2004) 351-358
7. Matsumiya M., Arakane Y., Haga A., Muthukrishnan S., and Kramer K.J. Substrate specificity of chitinases from two species of fish, Greenling, Hexagrammos otakii, and common mackerel, Scomber japonicus, and the insect, Tobacco hornworm, Manduca sexta. Biosci. Biotechnol. Biochem. 70 (2006) 971-979
8. Molinari L.M., Pedroso R.B., Scoaris D.O., Ueda-Nakamura T., Nakamura C.V., and Dias Filho B.P. Identification and partial characterisation of a chitinase from Nile tilapia, Oreochromis niloticus. Comp. Biochem. Physiol. B 146 (2007) 81-87
9. Matsumiya M., Miyauchi K., and Mochizuki A. Distribution of chitinase and β-N-acetylhexosaminidase in the organs of a few squid and a cuttlefish. Fish. Sci. 64 (1998) 166-167
10. Matsumiya M., Miyauchi K., and Mochizuki A. Characterization of 38 kDa and 42 kDa chitinase isozymes from the liver of Japanese squid Todarodes pacificus. Fish. Sci. 68 (2002) 603-609
11. Kramer K.J., and Koga D. Insect chitin: physical state, synthesis, degradation and metabolic regulation. Insect Biochem. 16 (1986) 851-877
12. Kono M., Wilder M.N., Matsui T., Furukawa T., Koga D., and Aida K. Chitinolytic enzyme activities in the hepatopancreas, tail fan and hemolymph of kuruma prawn Penaeus japonicas. Fish. Sci. 61 (1995) 727-728
13. Kabir K.E., Hirowatari D., Watanabe K., and Koga D. Purification and characterization of a novel isozyme of chitinase from Bombyx mori. Biosci. Biotechnol. Biochem. 70 (2006) 252-262
14. Melchers L.S., Apotheker-de. Groot M., van der Knaap J.A., Ponstein A.S., Sela-Buurlage M.B., Bol J.F., Cornelissen B.J., van den Elzen P.J.M., and Linthorst H.J.M. A new class of tobacco chitinases homologous to bacterial exo-chitinases displays antifungal activity. Plant J. 5 (1994) 469-480
15. Taira T., Toma N., and Ishihara M. Purification, characterization, and antifungal activity of chitinases from pineapple (Ananas comosus) leaf. Biosci. Biotechnol. Biochem. 69 (2005) 189-196
16. Singh A., Kirubakaran S.I., and Sakthivel N. Heterologous expression of new antifungal chitinase from wheat. Protein Expr. Purif. 56 (2007) 100-109
17. Matsumiya M. Enzymatic production of N-acetyl-d-glucosamine using crude enzyme from the liver of squids. Food Sci. Technol. Res. 10 (2004) 296-299
18. Wang Z., Zheng L., Yang S., Niu R., Chu E., and Lin X. N-Acetylchitooligosaccharide is a potent angiogenic inhibitor both in vivo and in vitro. Biochem. Biophy. Res. Commun. 357 (2007) 26-31
19. Henrissat B., and Bairoch A. New families in the classification of glycosyl hydrolases based on amino acid sequence similarities. Biochem. J. 293 (1993) 781-788
20. Fukamizo T., Koga D., and Goto S. Comparative biochemistry of chitinases-anomeric form of the reaction products. Biosci. Biotechnol. Biochem. 59 (1995) 311-313
21. Koga D., Yoshioka T., and Arakane Y. HPLC analysis of anomeric formation and cleavage pattern by chitinolytic enzyme. Biosci. Biotechnol. Biochem. 62 (1998) 1643-1646
22. Karasuda S., Tanaka S., Kajihara H., Yamamoto Y., and Koga D. Plant chitinase as a possible biocontrol agent for use instead of chemical fungicides. Biosci. Biotechnol. Biochem. 67 (2003) 221-224
23. Kono M., Matsui T., and Shimizu C. Purification and some properties of chitinase from the stomach of red sea bream Pagrus major. Nippon Suisan Gakkaishi 53 (1987) 131-136
24. Kono M., Matsui T., Shimizu C., and Koga D. Purification and some properties of chitinase from the stomach of Japanese eel, Anguilla japonica. Agric. Biol. Chem. 54 (1990) 973-978
25. Matsumiya M., and Mochizuki A. Purification and characterization of chitinase from the stomach of common mackerel Scomber japonicus. Bull. Coll. Agric. Vet. Med. Nihon Univ. 52 (1995) 131-136
26. Shimahara K., and Takiguchi Y. Preparation of crustacean chitin. In: Wood W.A., and Kellogg S.T. (Eds). Method in Enzymology (1988), Academic Press, New York 417-423
27. Ohtakara A. Chitinase and β-N-acetylhexosaminidase from Pycnoporus cinnabarinus. In: Wood W.A., and Kellogg S.T. (Eds). Method in Enzymology (1988), Academic Press, New York 462-470
28. Imoto T., and Yagishita K. A simple activity measurement of lysozyme. Agric. Biol. Chem. 33 (1971) 1154-1156
29. Bradford M. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem. 72 (1976) 248-254
30. Laemmli U.K. Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature 227 (1970) 680-685
31. Kurokawa T., Uji S., and Suzuki T. Molecular cloning of multiple chitinase genes in Japanese flounder, Paralichthys olivaceus. Comp. Biochem. Physiol. B 138 (2004) 255-264
32. Oshima H., Miyazaki R., Ohe Y., Hayashi H., Kawamura K., and Kikuyama S. Molecular cloning of a putative gastric chitinase in the toad Bufo japonicas. Zool. Sci. 19 (2002) 293-297
33. Karasuda S., Yamamoto K., Kono M., Sakuda S., and Koga D. Kinetic analysis of a chitinase from red sea bream, Pagrus major. Biosci. Biotechnol. Biochem. 68 (2004) 1338-1344
34. Miwa S. Stomach. In: Aida K. (Ed). Gyoruiseirigakunokiso (2002), Kouseisyakouseikaku, Tokyo 194-195
35. Abdel-Banat B.M.A., Zhou W., Karasuda S., and Koga D. Analysis of hydrolytic activity of a 65-kDa chitinase from the Silkworm, Bombyx mori. Biosci. Biotechnol. Biochem. 66 (2002) 1119-1122