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Volumn 5, Issue C, 2005, Pages 1-59

3 Adsorption of globular proteins

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EID: 61449198990     PISSN: 18745679     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S1874-5679(05)80007-8     Document Type: Chapter
Times cited : (22)

References (15)
  • 3
    • 0003718197 scopus 로고    scopus 로고
    • Elaissari A. (Ed), Marcel Dekker
    • In: Elaissari A. (Ed). Colloidal Biomolecules, Biomaterials and Biomedical Applications. Surfactant Science Series 116 (2003), Marcel Dekker
    • (2003) Surfactant Science Series , vol.116
  • 5
    • 77957087746 scopus 로고    scopus 로고
    • Dickinson E., and Rodriguez Patino J.M. (Eds)
    • In: Dickinson E., and Rodriguez Patino J.M. (Eds). Food Emulsions and Foams, Interfaces, Interactions and Stability. Roy. Soc. Chem. (London) (1999)
    • (1999) Roy. Soc. Chem. (London)
  • 6
    • 0032809028 scopus 로고    scopus 로고
    • Adsorbed Protein Layers at Fluid Interfaces: Interactions, Structure and Surface Rheology
    • (Review, includes rheology and competition with surfactants.)
    • Dickinson E. Adsorbed Protein Layers at Fluid Interfaces: Interactions, Structure and Surface Rheology. Colloids Surf. B15 (1999) 161-176 (Review, includes rheology and competition with surfactants.)
    • (1999) Colloids Surf. , vol.B15 , pp. 161-176
    • Dickinson, E.1
  • 7
    • 0346243604 scopus 로고    scopus 로고
    • Dickinson E. (Ed)
    • In: Dickinson E. (Ed). Food Colloids. Curr. Opin. Colloid Interface Sci. 8 (2003) 346-421
    • (2003) Curr. Opin. Colloid Interface Sci. , vol.8 , pp. 346-421
  • 8
    • 33746200227 scopus 로고
    • (Review, emphasizing thermodynamics of protein adsorption.)
    • (Review, emphasizing thermodynamics of protein adsorption.). Haynes C.A., and Norde W. Coilloids Surfaces B2 (1994) 517
    • (1994) Coilloids Surfaces , vol.B2 , pp. 517
    • Haynes, C.A.1    Norde, W.2
  • 9
    • 0032720122 scopus 로고    scopus 로고
    • Development of Rebinder's Concept on the Structure-Mechanical Barrier in the Stability of Dispersions, Stabilized with Proteins
    • (Paper with a review character; emphasis on the mechanical strength of proteinaceous adsorbates.)
    • (Paper with a review character; emphasis on the mechanical strength of proteinaceous adsorbates.). Izmailova V.N., Yampolskaya G.P., and Tulovskaya Z.D. Development of Rebinder's Concept on the Structure-Mechanical Barrier in the Stability of Dispersions, Stabilized with Proteins. Coll. Surf. A160 (1999) 89-106
    • (1999) Coll. Surf. , vol.A160 , pp. 89-106
    • Izmailova, V.N.1    Yampolskaya, G.P.2    Tulovskaya, Z.D.3
  • 12
    • 0018175698 scopus 로고
    • Proteins at Interfaces
    • (Protein adsorption and its effect on biological activity.). Anfinsen G.B., Edsall J.T., and Richards F.M. (Eds), Acad. Press
    • (Protein adsorption and its effect on biological activity.). MacRitchie F. Proteins at Interfaces. In: Anfinsen G.B., Edsall J.T., and Richards F.M. (Eds). Adv. Protein Chem. 32 (1978), Acad. Press 283-326
    • (1978) Adv. Protein Chem. , vol.32 , pp. 283-326
    • MacRitchie, F.1
  • 13
    • 0022781491 scopus 로고
    • Spread Monolayers of Proteins
    • (Review, 122 references.)
    • (Review, 122 references.). MacRitchie F. Spread Monolayers of Proteins. Adv. Colloid Interface Sci. 25 (1986) 341
    • (1986) Adv. Colloid Interface Sci. , vol.25 , pp. 341
    • MacRitchie, F.1
  • 14
    • 0003718197 scopus 로고    scopus 로고
    • Malmsten M. (Ed), Marcel Dekker
    • In: Malmsten M. (Ed). Biopolymers at Interfaces. 2nd ed. Surfactant Science Series 110 (2003), Marcel Dekker
    • (2003) Surfactant Science Series , vol.110


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.