A genomewide admixture mapping study for yield factors and morphological traits in a cultivated cocoa (Theobroma cacao L.) population

Tree Genetics and Genomes

Volumn 5, Issue 2, 2009, Pages 329-337

  Marcano, Maria ^a   Morales, Sonia ^a   Hoyer, Maria Theresa ^a   Courtois, Brigitte ^b   Risterucci, Ange Marie ^b   Fouet, Olivier ^b   Pugh, Tatiana ^b,c   Cros, Emile ^b   Gonzalez, Ventura ^d   Dagert, Manuel ^a   Lanaud, Claire ^b  

^a FACULTAD DE CIENCIAS   (Venezuela)

^b CIRAD   (France)

^c UNIVERSIDAD CENTRAL DE VENEZUELA   (Venezuela)

^d INSTITUTO DE INVESTIGACIONES AGROPECUARIAS   (Chile)

Author keywords

Admixture mapping; Microsatellite; Qualitative traits; Quantitative trait loci; Theobroma cacao L.; Yield

Indexed keywords

THEOBROMA CACAO;

EID: 61349108745     PISSN: 16142942     EISSN: 16142950     Source Type: Journal    
DOI: 10.1007/s11295-008-0185-6     Document Type: Article

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