Essential oil variation among and within six Achillea species transferred from different ecological regions in Iran to the field conditions

Industrial Crops and Products

Volumn 29, Issue 2-3, 2009, Pages 348-355

  Rahimmalek, Mehdi ^a   Tabatabaei, Badraldin Ebrahim Sayed ^a   Etemadi, Nematolah ^a   Goli, Sayed Amir Hossein ^a   Arzani, Ahmad ^a   Zeinali, Hossein ^b  

^a ISFAHAN UNIVERSITY OF TECHNOLOGY   (Iran)

^b Isfahan Agricultural Research Center   (Iran)

Author keywords

Achillea species; Essential oil; Leaf area; Leaves; Monoterpenes; Sesquiterpenes

Indexed keywords

CHEMICAL ANALYSIS; DISTILLATION; OLEFINS; PLANTS (BOTANY);

ACHILLEA SPECIES; ESSENTIAL OIL; LEAF AREA; LEAVES; MONOTERPENES; SESQUITERPENES;

ESSENTIAL OILS;

BIOCHEMICAL COMPOSITION; CLIMATE CONDITIONS; ECOREGION; ESSENTIAL OIL; HERB; LEAF AREA; YIELD;

ASIA; EURASIA; IRAN; MIDDLE EAST;

ACHILLEA; ACHILLEA BIEBERSTEINII; ACHILLEA ERIOPHORA; ACHILLEA FILIPENDULINA; ACHILLEA MILLEFOLIUM; ACHILLEA SANTOLINA; DRYOBALANOPS;

DISTILLATION; ECOLOGY; OIL; PLANT MATERIAL; YIELD;

EID: 60449111264     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2008.07.001     Document Type: Article

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