Targeted metabolite analysis and biological activity of Pieris brassicae fed with brassica rapa var. rapa

Journal of Agricultural and Food Chemistry

Volumn 57, Issue 2, 2009, Pages 483-489

  Pereira, David M ^a   Norms, Alexandra ^a   Valentao, Patricia ^a   Ferreres, Federico ^b   Pereira, Jose A ^c   Vale Silva, Luis ^a   Pinto, Eugenia ^a   Andrade, Paula B ^a  

^a UNIVERSITY OF PORTO   (Portugal)

^b RESEARCH GROUP ON QUALITY   (Spain)

^c INSTITUTO POLITÉCNICO DE BRAGANÇA   (Portugal)

Author keywords

Antioxidant activity; Brassica rapa var. rapa; Organic acids; Phenolic compounds; Pieris brassicae; Plant insect interactions

Indexed keywords

BACTERIA (MICROORGANISMS); BRASSICA RAPA; BRASSICA RAPA SUBSP. RAPA; FUNGI; HEXAPODA; PIERIS BRASSICAE;

ANTIINFECTIVE AGENT; ANTIOXIDANT; PLANT EXTRACT;

ANIMAL; ARTICLE; BACTERIUM; BUTTERFLY; CHEMISTRY; DRUG EFFECT; FEEDING BEHAVIOR; FUNGUS; HOST PATHOGEN INTERACTION; PHYSIOLOGY; TURNIP;

ANIMALS; ANTI-INFECTIVE AGENTS; ANTIOXIDANTS; BACTERIA; BRASSICA RAPA; BUTTERFLIES; FEEDING BEHAVIOR; FUNGI; HOST-PATHOGEN INTERACTIONS; PLANT EXTRACTS;

EID: 59849096009     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf8031638     Document Type: Article

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