Allelic variation and genetic diversity of high molecular weight glutenin subunit in Chinese endemic wheats (Triticum aestivum L.)

Euphytica

Volumn 166, Issue 2, 2009, Pages 177-182

  Fang, Jingye ^a   Liu, Yong ^a   Luo, Jie ^a   Wang, Yuesheng ^a   Shewry, Peter R ^b   He, Guangyuan ^a  

^a HUAZHONG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

^b ROTHAMSTED RESEARCH   (United Kingdom)

Author keywords

Genetic diversity; HMW GS; Tibetan weedrace wheat; Xingjiang rice wheat; Yunnan hulled wheat

Indexed keywords

TRITICUM AESTIVUM;

EID: 59649125895     PISSN: 00142336     EISSN: 15735060     Source Type: Journal    
DOI: 10.1007/s10681-008-9812-4     Document Type: Article

References (24)

1. G Branlard D Dardevet 1985 Diversity of grain protein and bread wheat quality. II. Correlation between high molecular weight subunits of glutenin and flour quality characteristics J Cereal Sci 3 345 354
2. AAS Bushehri M Gomarian BY Samadi 2006 The high molecular weight glutenin subunit composition in old and modern bread wheats cultivated in Iran Aust J Agric Res 57 1109 1114 10.1071/AR06015
3. Chen PD, Liu D, Pei GZ, Qi LL, Huang L (1988) The chromosome constitution of three endemic hexaploid wheats in Western China. In: Miller TE, Koebner RMD (eds) Proceeding of the 7th international wheat genetic symposium, vol 1. Cambridge, pp 75-80
4. PD Chen L Huang DJ Liu 1991 Analysis of the genomic constitution of Xizang wheat (T. aestivum subsp. tibetanum Shao) using double ditelosomics of T. aestivum cv. Chinese Spring Acta Agron Sin 18 39 43
5. Dong YS, Zheng DS (2000) Wheat genetic resources in China (in Chinese). China Agriculture, Beijing, pp 16-30
6. YS Dong DS Zheng DY Qiao XQ Zeng ZC En XR Chen 1981 Investigation and study on Yunnan hulled wheat (Triticum aestivum ssp. yunnanense King) Acta Agron Sin 7 145 151
7. ZH He RJ Peña S Rajaram 1992 High molecular weight glutenin subunit composition of Chinese bread wheats Euphytica 64 11 20
8. L Huang PD Chen D Liu 1989 Analysis of the genomic constitution of Yunnan wheat (Triticum aestivum subsp. yunnanense King) using double ditelosomics of T. aestivum cv. Chinese Spring Agric Sci China 22 13 16
9. ES Lagudah GM Halloran 1988 Phylogenetic relationships of Triticum tauschii the D genome donor to hexaploid wheat. 1. Variation in HMW subunits of glutenin and gliadins Theor Appl Genet 75 592 598 10.1007/BF00289125
10. Y Liu ZY Xiong YG He PR Shewry GY He 2007 Genetic diversity of HMW-GS in Chinese common wheat (Triticum aestivum L.) landraces from Hubei province Genet Resour Crop Evol 54 865 874 10.1007/s10722-006-9154-9
11. OM Lukow PI Payne R Tkachuk 1989 The HMW glutenin subunit composition of Canadian wheat cultivars and their association with bread-making quality J Sci Food Agric 46 451 460 10.1002/jsfa.2740460407
12. B Margiotta G Colaprico RD D'Ovidio D Lafiandra 1993 Characterization of high Mr subunits of glutenin by combined chromatographic (RP-HPLC) and electrophoretic separations and restriction fragment length polymorphism (RFLP) analyses of their encoding genes J Cereal Sci 17 221 236 10.1006/jcrs.1993.1021
13. McIntosh RA, Hart GE, Devos KM, Gale MD, Rogers WJ (1998) Catalogue of gene symbols for wheat. http://www.wheat.pw.usda.gov/ggpages/wgc/98/
14. M Nei 1973 Analysis of gene diversity in subdivided populations Proc Natl Acad Sci USA 70 3321 3323 10.1073/pnas.70.12.3321
15. PI Payne 1987 Genetics of wheat storage proteins and the effects of allelic variation on bread making quality Annu Rev Plant Physiol 38 141 153 10.1146/annurev.pp.38.060187.001041
16. PI Payne GJ Lawrence 1983 Catalogue of alleles for the complex gene loci, Glu-A1, Glu-B1, and Glu-D1 which code for high-molecular-weight subunits of glutenin in hexaploid wheat Cereal Res Commun 11 29 35
17. PI Payne MA Nightingale AF Krattiger LM Holt 1987 The relationship between HMW glutenin subunit composition and the bread making quality of British grown wheat varieties J Sci Food Agric 40 51 65 10.1002/jsfa.2740400108
18. PI Payne LM Holt AF Krattiger JM Carillo 1988 Relationship between seed quality characteristics and HMW glutenin composition determined using wheats grown in Spain J Cereal Sci 7 229 235
19. QQ Shao CS Li CR Basang 1980 Semi-wild wheat from Xizang (Tibet) Acta Genet Sin 7 150 156 (in Chinese)
20. PR Shewry NG Halford AS Tatham Y Popineau D Laciandra PS Belton 2003 The high molecular weight subunits of wheat glutenin and their role in determining wheat processing properties Adv Food Nutr Res 45 221 302
21. M Tahir T Turchetta R Anwar D Lafiandra 1996 Assessment of genetic variability in hexaploid wheat landraces of Pakistan based on polymorphism for HMW glutenin subunits Genet Resour Crop Evol 43 211 220 10.1007/BF00123273
22. HY Wang XE Wang PD Chen DJ Liu 2005 Allelic variation and genetic diversity at HMW glutenin subunits loci in Yunnan, Tibetan and Xinjiang wheat Agric Sci China 38 228 233
23. YM Wei YL Zheng YH Zhou DC Liu XJ Lan ZH Yan 2001 Genetic diversity of Gli-1, Gli-2 and Glu-1 alleles among Chinese endemic wheats Acta Bot Sin 43 834 839
24. XY Zhang BS Pang GX You LF Wang JZ Jia YC Dong 2002 Allelic variation and genetic diversity at Glu-1 loci in Chinese wheat (Triticum aestivum L.) germplasms Agric Sci China 1 1074 1082