Statistical evaluation of an international collaborative study concerning the improved gas chromatographic determination of adipate in starch

Starch/Staerke

Volumn 49, Issue 7-8, 1997, Pages 296-301

  Brunt, Kommer ^a   Mitchell, Gordon A ^b  

^a Netherlands Inst Carbohydrate R   (Netherlands)

^b Cerestar Vilvoorde R and D Centre   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 5944241963     PISSN: 00389056     EISSN: None     Source Type: Journal    
DOI: 10.1002/star.19970490710     Document Type: Article

References (11)

1. Mitchell, G. A., M. J. Vanderbist, and F. F. Meert: Gas-liquid Chromatographic determination of adipate content of acetylated distarch adipate. J. Assoc. Off. Anal. Chem. 65 (1982), 238-240.
2. Sanders, P., and K. Brunt: Improved method for the determination of the total adipyl content in acetylated adipyl cross-linked starches. Starch/Stärke 46 (1994), 255-259.
3. Sanders, P., and K. Brunt: Gas Chromatographic determination of free adipic acid in adipyl cross-linked starches. Staren/Stärke 48 (1996), 448-452.
4. Method of analysis -Modified starch -Determination of adipic acid content of acetylated di-starch adipates. (ISO/TC93/WG3 - document N 93, June 1993).
5. Vegetables and animal oils and fats - Determination of repeatability and reproducibility of methods of analysis by interlaboratory tests. NEN 6303, 1988.
6. Precision of test methods. Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests. ISO 5725, 1986.
7. Accuracy (trueness and precision) of measurement methods and results. - Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method. ISO 5725-2, 1994.
8. Youden, W. J., and E. H. Steiner: Statistical manual of the AOAC. Association of Analytical Chemists, Arlington, 1975, 31-33.
9. Werimont, G. T., and W. Spendley (Ed.): Use of statistics to develop and evaluate analytical methods. Association of Official Analytical Chemists, Arlington, 1993, 98-99.
10. Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas Chromatographic method. ISO/CD 11215, ISO/TC93 N297, March 11, 1996.
11. Mitchell, G., and A. C. Wijnberg: Standardization of methodology for chemical functions in starch derivatives. Part 2: Starch/ Stärke, submitted for publication.