Effects of carbohydrate-rich alternative feedstuffs on growth, survival, body composition, hematology, and nonspecific immune response of black pacu, Colossoma macropomum, and red pacu, Piaractus brachypomus

Journal of the World Aquaculture Society

Volumn 40, Issue 1, 2009, Pages 33-44

  Lochmann, Rebecca ^a   Chen, Ruguang ^a   C hu Koo, Fred W ^b   Camargo, William N ^c   Kohler, Christopher C ^c   Kasper, Craig ^d  

^a UNIVERSITY OF ARKANSAS AT PINE BLUFF   (United States)

^b INSTITUTO DE INVESTIGACIONES DE LA AMAZONÍA PERUANA   (Peru)

^c SOUTHERN ILLINOIS UNIVERSITY   (United States)

^d HILLSBOROUGH COMMUNITY COLLEGE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AQUACULTURE; CARBOHYDRATE; DIET; FEEDING BEHAVIOR; JUVENILE;

AMAZONIA; SOUTH AMERICA;

BACTRIS GASIPAES; COLOSSOMA MACROPOMUM; MANIHOT; MANIHOT ESCULENTA; MUSA X PARADISIACA; PIARACTUS BRACHYPOMUS; TRITICUM AESTIVUM;

EID: 58949103078     PISSN: 08938849     EISSN: 17497345     Source Type: Journal    
DOI: 10.1111/j.1749-7345.2008.00232.x     Document Type: Article

References (35)

1. Alcántara, F. B. and M. B. Colace. 2001. Piscicultura, seguridad alimentaria y desarrollo sostenible en la carretera Iquitos-Nauta y el río Tigre: Valorando y preservando nuestros peces amazónicos in A. M. Lauro, editor. Instituto de Investigaciones de la Amazonía Peruana, Iquitos, Peru.
2. Araujo-Lima, C. and M. Goulding. 1997. So fruitful a fish: Ecology, conservation, and aquaculture of the Amazon's tambaqui. Columbia University Press, New York, New York, USA.
3. Campos-Baca, L. and C. Kohler. 2005. Aquaculture of Colossoma macropomum and related species in Latin America. American Fisheries Society. American Fisheries Society Symposium 46:451-561.
4. Carneiro, D. J. 1983. Níveis de proteína e energies na alimentação do pacu (Colossoma mitrei Berg 1895). Master's thesis. Universidade Estadual Paulista, Jaboticabal, Brazil.
5. Castagnolli, N. 2000. Piscicultura intensiva e sustentável. Pages 181-195 in W. C. Valenti, C. R. Poli, J. A. Pereira, and J. R. Borghetti, editors. Aqüicultura no Brasil: Bases para um desenvolvimento sustentável Brasilia. Conselho Nacional de Desenvolvimento Cientifico a Tecnologico, Brazil.
6. Chen, R., R. Lochmann, A. Goodwin, K. Praveen, K. Dabrowski, and K.-J. Lee. 2003. Alternative complement activity and resistance to heat stress in golden shiners (Notemigonus crysoleucas) are increased by dietary vitamin C levels in excess of requirements for prevention of deficiency signs. Journal of Nutrition 33:2281-2286.
7. Craig, S. R., B. S. Washburn, and D. M. Gatlin III. 1999. Effects of dietary lipids on body composition and liver function in juvenile red drum, Sciaenops ocellatus. Fish Physiology and Biochemistry 21:249-255.
8. Danley, M. L., P. B. Kenney, P. M. Mazik, R. Kizer, and J. A. Hankins. 2005. Effects of carbon dioxide exposure on intensively cultured rainbow trout Oncorhynchus mykiss: Physiological responses and fillet attributes. Journal of the World Aquaculture Society 36:249-261.
9. FAO (Food and Agricultural Organization). 2007. Crop production in Latin America and the Caribbean, 2006. FAOSTAT [WWW Document]. URL http://faostat.fao.org/site/567/DesktopDefault.aspx?PageID=567 [accessed on September 19, 2007].
10. Fernandes, J. B. K., D. J. Carneiro, and N. K. Sakomura. 2001. Fontes e níveis de proteína bruta em dietas para juvenis de pacu (Piaractus mesopotamicus). Revista Brasileira de Zootecnia 30:617-626.
11. Fernandes, J. B. K., R. Lochmann, and F. A. Bocanegra. 2004. Apparent digestible energy and nutrient digestibility coefficients of diet ingredients for pacu Piaractus brachypomus. Journal of the World Aquaculture Society 35:237-244.
12. Folch, J., M. Lees, and G. H. Sloane-Stanley. 1957. A simple method for the isolation and purification of total lipids from animal tissue. Journal of Biochemistry 226:497-509.
13. Garenc, C., F. G. Silversides, and H. E. Guderley. 1998. Burst swimming and its enzymatic correlates in the threespine stickleback (Gasterosteus aculeatus): Full-sib heritabilities. Canadian Journal of Zoology 76:680-688.
14. Good, C. A., H. Kramer, and M. Somogyi. 1933. The determination of glycogen. Journal of Biological Chemistry 100:485-491.
15. Hemre, G. I., S. Y. Shiau, D. F. Deng, T. Storrebakken, and S. S. O. Hung. 2000. Utilization of hydrolysed potato starch by juvenile Atlantic salmon Salmo salar L., when using a restricted feeding regime. Aquaculture Research 31:207-212.
16. Houston, A. H. 1990. Blood and circulation. Pages 273-334 in C. G. Schreck and P. B. Moyle, editors. Methods for fish biology. American Fisheries Society, Bethesda, Maryland, USA.
17. Hutchinson, T. H. and M. J. Manning. 1996. Seasonal trends in serum lysozyme activity and total protein concentration in dab sampled from Lyme Bay, U.K. Fish and Shellfish Immunology 6:473-482.
18. Kubitzki, K. and A. Ziburski. 1993. Seed dispersal in floodplain forests of Amazonia. Biotropica 26:30-43.
19. Lovell, T. 1989. Nutrition and feeding of fish. Van Nostrand Reinhold, New York, USA.
20. Moon, H. Y., and D. M. Gatlin III. 1991. Total sulfur amino acid requirement of juvenile red drum, Sciaenops ocellatus. Aquaculture 95:97-106.
21. Mori-Pinedo, L. A., M. Pereira-Filho, and M. I. Oliveira-Pereira. 1999. Substituição do fubáde milho (Zea mays, L) por farinha de pupunha (Bactris gasipaes, H.B.K) em racões para alevinos de tambaqui (Colossoma macropomum, Cuvier 1818). Acta Amazonica 29:447-453.
22. NRC (National Research Council). 1993. Nutrient requirements of fish. National Academy Press, Washington, DC, USA.
23. Ranzani-Paiva, M. J. T., F. A. Salles, J. C. Eiras, C. C. Das Eiras, C. M. Ishikawa, and A. C. Alexandrino. 1998. Blood analysis of "curimbata"(Prochilodus scrofa), "pacu"(Piaractus mesopotamicus), and "tambaqui"(Colossoma macropomum), from Instituto de Pesca Experimental Stations, Sao Paulo, Brazil. Boletim do Instituto de Pesca Sao Paulo 25:77-83.
24. Robinson, E. and M. Li. 2002. Channel catfish, Ictalurus punctatus. Pages 293-318 in C. Lim and C. Webster, editors. Nutrient requirements and feeding of finfish for aquaculture. CAB International Publishers, New York, New York, USA.
25. Robinson, E. and M. Li. 2006. Catfish nutrition: Feeds. Mississippi State University Extension Service. Mississippi State University, Publication No. 2413. Starkville, Mississippi, USA.
26. Roubach, R. and U. Saint-Paul. 1994. Use of fruits and seeds from Amazonian inundated forests in feeding trials with Colossoma macropomum (Cuvier 1818) (Pisces, Characidae). Journal of Applied Ichthyology 10:134-140.
27. Serrano, J. A., G. R. Nematipour, and D. M. Gatlin III. 1992. Dietary protein requirement of the red drum (Sciaenops ocellatus) and relative use of dietary carbohydrate and lipid. Aquaculture 101:283-291.
28. Torloni, C. E. C., J. A. Silva-Filho, J. R. Verani, and J. A. Pereira. 1984. Estudos experimentais sobre o cultivo do pacu Colossoma mitrei, no Sudeste do Brasil. Pages 559-576 in Anais do Simpósio Brasileiro de Aqüicultura. Associaçâo Brasileira de Aquicultura, São Carlos, Brazil.
29. Tort, L., E. Gomez, D. Montero, and J. O. Sunyer. 1996. Serum hemolytic and agglutinating activity as indicators of fish immunocompetance: Their suitability in stress and dietary studies. Aquaculture International 4:31-41.
30. Tucker, C. S., R. Francis-Floyd, and M. H. Beleau. 1989. Nitrite-induced anemia in channel catfish Ictalurus punctatus rafinesque. Bulletin of Environmental Contamination and Toxicology 43:295-301.
31. Van der Meer, M. B. and M. C. J. Verdegem. 1996. Comparison of amino acid profiles of feeds and fish as a quick method for selection of feed ingredients: A case study for Colossoma macropomum (Cuvier). Aquaculture Research 27:487-495.
32. Vásquez-Torres, W., M. Pereira-Filho, and J. A. Arias-Castellanos. 2002. Estudos para composição de uma dieta referência semipurificada para avaliação de exigencies nutricionais em juvenis de pirapitinga, Piaractus brachypomus (Cuvier 1818). Revista Brasileira de Zootecnia 31:283-292.
33. Vazquez, M. J., J. L. Alonso, H. Dominguez, and J. C. Parajo. 2006. Enhancing the potential of oligosaccharides from corncob autohydrolysis as prebiotic food ingredients. Industrial Crops and Products 24:152-159.
34. Webster, C. D. and C. Lim. 2002. Introduction to fish nutrition. Pages 1-27 in C. Lim and C. Webster, editors. Nutrient requirements and feeding of finfish for aquaculture. CAB International Publishers, New York, New York, USA.
35. Zanoni, M. A. 1996. Niveis de fibra bruta em dietas de crescimento do pacu (Piaractus mesopotamicus) Holmberg, 1887. Master's thesis. Universidade Federal de Santa Catarina, Florianopolis, Brazil.