Pulsed electric fields

Food Science and Technology International

Volumn 14, Issue 5, 2008, Pages 429-432

  Ravishankar, S ^a   Zhang, H ^b   Kempkes, M L ^c  

^a National Center for Food Safety and Technology   (United States)

^b EASTERN REGIONAL RESEARCH CENTER   (United States)

^c DIVERSIFIED TECHNOLOGIES INC   (United States)

Author keywords

Nonthermal; Pasteurization; Pulsed electric fields; Quality; Research needs

Indexed keywords

CELL MEMBRANES; CYTOLOGY; ELECTRIC FIELD EFFECTS; ELECTRIC FIELD MEASUREMENT; ELECTRIC FIELDS; INDUSTRIAL RESEARCH; MICROBIOLOGY; MICROORGANISMS; PILOT PLANTS; PROGRAMMING THEORY;

NONTHERMAL; PASTEURIZATION; PULSED ELECTRIC FIELDS; QUALITY; RESEARCH NEEDS;

FOOD PROCESSING;

MALUS X DOMESTICA;

EID: 58849136350     PISSN: 10820132     EISSN: 15321738     Source Type: Journal    
DOI: 10.1177/1082013208100535     Document Type: Article

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