Application of the chromatographic fingerprint for quality control of essential oil from GuangXi Curcuma kwangsiensis

Medicinal Chemistry Research

Volumn 18, Issue 2, 2009, Pages 158-165

  Zeng, Jian Hong ^a,b   Xu, Gang Biao ^b   Chen, Xu ^a  

^a GUILIN MEDICAL UNIVERSITY   (China)

^b CENTRAL SOUTH UNIVERSITY OF FORESTRY AND TECHNOLOGY   (China)

Author keywords

Curcuma kwangsiensis; Essential oil; GC MS fingerprint; Similarity degree

Indexed keywords

BETA ELEMENE; BETA ELEMENONE; CHLORAMPHENICOL; CURCUMOL; CURDIONE; CURZERENONE; ESSENTIAL OIL; GERMACRONE; UNCLASSIFIED DRUG;

ANTIBACTERIAL ACTIVITY; ARTICLE; BACTERIUM CULTURE; CHINA; CHINESE MEDICINE; CONTROLLED STUDY; CULTURE MEDIUM; CURCUMA KWANGSIENSIS; GAS CHROMATOGRAPHY; GRAM NEGATIVE BACTERIUM; GRAM POSITIVE BACTERIUM; HERBAL MEDICINE; MASS SPECTROMETRY; NONHUMAN; QUALITATIVE ANALYSIS; QUALITY CONTROL; RHIZOME; VALIDATION PROCESS; ZINGIBERACEAE;

EID: 58849105492     PISSN: 10542523     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00044-008-9115-2     Document Type: Article

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