Effects of xylanase supplementation on the apparent digestibility and digestible content of energy, amino acids, phosphorus, and calcium in wheat and wheat by-products from dry milling fed to grower pigs

Journal of Animal Science

Volumn 86, Issue 12, 2008, Pages 3450-3464

  Nortey, T N ^a,b,c   Patience, J F ^a   Sands, J S ^d   Trottier, N L ^e   Zijlstra, R T ^c  

^a PRAIRIE SWINE CENTRE INC   (Canada)

^b UNIVERSITY OF SASKATCHEWAN   (Canada)

^c UNIVERSITY OF ALBERTA   (Canada)

^d DANISCO ANIMAL NUTRITION   (United Kingdom)

^e MICHIGAN STATE UNIVERSITY   (United States)

Author keywords

By product; Digestibility; Energy; Pig; Wheat; Xylanase

Indexed keywords

SUIDAE; TRITICUM AESTIVUM;

AMINO ACID; CALCIUM; ENDO 1,4 BETA XYLANASE; PHOSPHORUS;

ANIMAL; ANIMAL FOOD; ARTICLE; CALORIC INTAKE; CHEMISTRY; DIET SUPPLEMENTATION; DIETARY FIBER; DIGESTION; MALE; METABOLISM; PHYSIOLOGY; SWINE; WHEAT;

AMINO ACIDS; ANIMAL FEED; ANIMALS; CALCIUM; DIETARY FIBER; DIETARY SUPPLEMENTS; DIGESTION; ENDO-1,4-BETA XYLANASES; ENERGY INTAKE; MALE; PHOSPHORUS; SWINE; TRITICUM;

EID: 58749092865     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2007-0472     Document Type: Article

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