Experimental investigation of steam pressure coffee extraction in a stove-top coffee maker

Applied Thermal Engineering

Volumn 29, Issue 5-6, 2009, Pages 998-1004

  Navarini, L ^a   Nobile, E ^b   Pinto, F ^b   Scheri, A ^b   Suggi Liverani, F ^a  

^a Illycaffe SpA   (Italy)

^b UNIVERSITY OF TRIESTE   (Italy)

Author keywords

Brewing; Coffee; Moka

Indexed keywords

ALUMINA; BOILING POINT; FERMENTATION; WATER FILTRATION;

BOILING-POINT TEMPERATURE; BREWING; COFFEE; EXPERIMENTAL INVESTIGATIONS; LOW TEMPERATURE (LTR); MOKA; STANDARD ATMOSPHERE; STEAM PRESSURES;

WATER ANALYSIS;

EID: 58549087134     PISSN: 13594311     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.applthermaleng.2008.05.014     Document Type: Article

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