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Volumn 18, Issue 1, 2009, Pages 37-42

A survey of cancer patient preferences: Which types of snacks do they prefer during treatment?

Author keywords

Cancer; Nutrition

Indexed keywords

ADULT; AGED; ARTICLE; BEVERAGE; FEMALE; FOOD; FOOD PREFERENCE; HUMAN; MALE; MIDDLE AGED; NEOPLASM; NUTRITIONAL REQUIREMENT; PATIENT EDUCATION; PATIENT PREFERENCE;

EID: 58149293236     PISSN: 09615423     EISSN: 13652354     Source Type: Journal    
DOI: 10.1111/j.1365-2354.2007.00881.x     Document Type: Article
Times cited : (7)

References (8)
  • 2
    • 0016665016 scopus 로고
    • Abnormalities of taste sensation in cancer patients
    • DeWys W.D. Walters K. (1975) Abnormalities of taste sensation in cancer patients. Cancer 36, 1888 1896.
    • (1975) Cancer , vol.36 , pp. 1888-1896
    • Dewys, W.D.1    Walters, K.2
  • 4
    • 0023571310 scopus 로고
    • Food preferences, nutrient intake and nutritional status in cancer patients
    • Enig B., Petersen H.N., Smith D.R. Larsen B. (1987) Food preferences, nutrient intake and nutritional status in cancer patients. Acta Oncologica 26, 301 305.
    • (1987) Acta Oncologica , vol.26 , pp. 301-305
    • Enig, B.1    Petersen, H.N.2    Smith, D.R.3    Larsen, B.4
  • 5
    • 0028057491 scopus 로고
    • Prevention of food aversions in cancer patients during treatment
    • Mattes R.D. (1994) Prevention of food aversions in cancer patients during treatment. Nutrition and Cancer 21, 13 24.
    • (1994) Nutrition and Cancer , vol.21 , pp. 13-24
    • Mattes, R.D.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.