-
1
-
-
0019454129
-
Protein requirements of smallmouth bass and largemouth bass
-
Anderson R.J., Kienholz E.W., and Flickinger S.A. Protein requirements of smallmouth bass and largemouth bass. J. Nutr. 111 (1981) 1085-1097
-
(1981)
J. Nutr.
, vol.111
, pp. 1085-1097
-
-
Anderson, R.J.1
Kienholz, E.W.2
Flickinger, S.A.3
-
3
-
-
0000523713
-
Optimum dietary protein level for maximum growth of juvenile yellow puffer
-
Bai S.C., Wang X.J., and Cho E.S. Optimum dietary protein level for maximum growth of juvenile yellow puffer. Fisheries Sci. 65 (1999) 380-383
-
(1999)
Fisheries Sci.
, vol.65
, pp. 380-383
-
-
Bai, S.C.1
Wang, X.J.2
Cho, E.S.3
-
4
-
-
0017184389
-
A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding
-
Bradford M.M. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem. 72 (1976) 248-254
-
(1976)
Anal. Biochem.
, vol.72
, pp. 248-254
-
-
Bradford, M.M.1
-
5
-
-
0002516623
-
Routine hematology procedures
-
Brown B.A. (Ed), Lea and Fiebiger, Philadelphia, PA
-
Brown B.A. Routine hematology procedures. In: Brown B.A. (Ed). Hematology, Principles and Procedures (1980), Lea and Fiebiger, Philadelphia, PA 71-112
-
(1980)
Hematology, Principles and Procedures
, pp. 71-112
-
-
Brown, B.A.1
-
6
-
-
0037429229
-
The resistance to physical stresses by Penaeus monodon juveniles fed diets supplemented with astaxanthin
-
Chien Y.H., Pan C.H., and Hunter B. The resistance to physical stresses by Penaeus monodon juveniles fed diets supplemented with astaxanthin. Aquaculture 216 (2003) 177-191
-
(2003)
Aquaculture
, vol.216
, pp. 177-191
-
-
Chien, Y.H.1
Pan, C.H.2
Hunter, B.3
-
7
-
-
0010358435
-
Methodological approaches to research and development
-
154 pp.
-
Cho C.Y., Cowey C.B., and Watanabe T. Methodological approaches to research and development. Finfish Nutrition in Asia, IDRC, Ottawa, ON, Canada (1985) 154 pp.
-
(1985)
Finfish Nutrition in Asia, IDRC, Ottawa, ON, Canada
-
-
Cho, C.Y.1
Cowey, C.B.2
Watanabe, T.3
-
8
-
-
84961036533
-
Nutrition of salmonid fishes. 6. Protein requirements of chinook salmon at two water temperatures
-
DeLong D.C., Halver J.E., and Mertz E.T. Nutrition of salmonid fishes. 6. Protein requirements of chinook salmon at two water temperatures. J. Nutr. 65 (1958) 589-599
-
(1958)
J. Nutr.
, vol.65
, pp. 589-599
-
-
DeLong, D.C.1
Halver, J.E.2
Mertz, E.T.3
-
9
-
-
84919198489
-
Effects of dietary protein level on growth, food conversion, and protein use in young Tilapia nilotica at four salinities
-
De Silva S.S., and Perera M.K. Effects of dietary protein level on growth, food conversion, and protein use in young Tilapia nilotica at four salinities. Trans. Am. Fish. Soc. 114 (1985) 584-589
-
(1985)
Trans. Am. Fish. Soc.
, vol.114
, pp. 584-589
-
-
De Silva, S.S.1
Perera, M.K.2
-
10
-
-
0017192995
-
Optimum dietary protein to energy ratio for channel catfish fingerlings, Ictalurus punctatus
-
Garling Jr. D.L., and Wilson R.P. Optimum dietary protein to energy ratio for channel catfish fingerlings, Ictalurus punctatus. J. Nutr. 106 (1976) 1368-1375
-
(1976)
J. Nutr.
, vol.106
, pp. 1368-1375
-
-
Garling Jr., D.L.1
Wilson, R.P.2
-
11
-
-
33751005876
-
Effect of dietary protein/carbohydrate ratio on activities of hepatic enzymes involved in the amino acid metabolism of Nile tilapia, Oreochromis niloticus
-
Gaye-Siessegger J., Focken U., and Becker K. Effect of dietary protein/carbohydrate ratio on activities of hepatic enzymes involved in the amino acid metabolism of Nile tilapia, Oreochromis niloticus. Fish Physiol. Biochem. 32 (2006) 275-282
-
(2006)
Fish Physiol. Biochem.
, vol.32
, pp. 275-282
-
-
Gaye-Siessegger, J.1
Focken, U.2
Becker, K.3
-
12
-
-
0020219831
-
The effects of varying dietary protein level on the growth, food conversion, protein utilization and body composition of juvenile tilapias (Sarotherodon mossambicus)
-
Jauncey K. The effects of varying dietary protein level on the growth, food conversion, protein utilization and body composition of juvenile tilapias (Sarotherodon mossambicus). Aquaculture 27 (1982) 43-54
-
(1982)
Aquaculture
, vol.27
, pp. 43-54
-
-
Jauncey, K.1
-
13
-
-
85008054392
-
Nutritional requirements of the puffer fish: purified test diet and the optimum protein level
-
Kanazawa A., Teshima S., Sakamoto M., and Shinomiya A. Nutritional requirements of the puffer fish: purified test diet and the optimum protein level. Nippon Suisan Gakkaishi 46 (1980) 1357-1361
-
(1980)
Nippon Suisan Gakkaishi
, vol.46
, pp. 1357-1361
-
-
Kanazawa, A.1
Teshima, S.2
Sakamoto, M.3
Shinomiya, A.4
-
14
-
-
34548300012
-
Growth of tiger puffer, Takifugu rubripes, at different salinities
-
Kikuchi K., and Furuta T. Growth of tiger puffer, Takifugu rubripes, at different salinities. J. World Aquac. Soc. 38 (2007) 427-434
-
(2007)
J. World Aquac. Soc.
, vol.38
, pp. 427-434
-
-
Kikuchi, K.1
Furuta, T.2
-
15
-
-
1242341690
-
Reevaluation of the optimum dietary protein level for the maximum growth of juvenile Korean rockfish, Sebastes schlegeli (Hilgendorf)
-
Kim K.W., Wang X.J., and Bai S.C. Reevaluation of the optimum dietary protein level for the maximum growth of juvenile Korean rockfish, Sebastes schlegeli (Hilgendorf). Aquac. Res. 32 (2001) 119-125
-
(2001)
Aquac. Res.
, vol.32
, pp. 119-125
-
-
Kim, K.W.1
Wang, X.J.2
Bai, S.C.3
-
16
-
-
0037189813
-
Optimum dietary protein level for maximum growth of juvenile olive flounder Paralichthys olivaceus (Temminck et Schlegel)
-
Kim K.W., Wang X.J., and Bai S.C. Optimum dietary protein level for maximum growth of juvenile olive flounder Paralichthys olivaceus (Temminck et Schlegel). Aquac. Res. 33 (2002) 673-679
-
(2002)
Aquac. Res.
, vol.33
, pp. 673-679
-
-
Kim, K.W.1
Wang, X.J.2
Bai, S.C.3
-
17
-
-
22244487343
-
Optimum dietary protein levels and protein to energy ratios in olive flounder Paralichthys olivaceus
-
Kim K.W., Kang Y.J., Choi S.M., Wang X.J., Choi Y.H., Bai S.C., Jo J.Y., and Lee J.Y. Optimum dietary protein levels and protein to energy ratios in olive flounder Paralichthys olivaceus. J. World Aquac. Soc. 36 (2005) 165-178
-
(2005)
J. World Aquac. Soc.
, vol.36
, pp. 165-178
-
-
Kim, K.W.1
Kang, Y.J.2
Choi, S.M.3
Wang, X.J.4
Choi, Y.H.5
Bai, S.C.6
Jo, J.Y.7
Lee, J.Y.8
-
19
-
-
0010000295
-
Studies on mineral and protein utilization by Atlantic salmon (Salmo salar) grown in sea water
-
Environment Canada, Ottawa, Canada
-
Lall S.P., and Bishop F.J. Studies on mineral and protein utilization by Atlantic salmon (Salmo salar) grown in sea water. Technical Report No. 688. Ottawa: Fisheries and Marine Service (1977), Environment Canada, Ottawa, Canada
-
(1977)
Technical Report No. 688. Ottawa: Fisheries and Marine Service
-
-
Lall, S.P.1
Bishop, F.J.2
-
20
-
-
54849418005
-
The optimum salinity and the effects of the rapid salinity change on oxygen consumption and nitrogen excretion in river puffer, Takifugu obscrus
-
Lee J.Y., and Kim D.B. The optimum salinity and the effects of the rapid salinity change on oxygen consumption and nitrogen excretion in river puffer, Takifugu obscrus. J. Aquac. 18 (2005) 45-51
-
(2005)
J. Aquac.
, vol.18
, pp. 45-51
-
-
Lee, J.Y.1
Kim, D.B.2
-
21
-
-
0035021360
-
Protein requirement of juvenile Manchurian trout Brachymystax lenok
-
Lee S.M., Kim K.D., Park H.G., Kim C.H., and Hong K.E. Protein requirement of juvenile Manchurian trout Brachymystax lenok. Fish. Sci. 67 (2001) 46-51
-
(2001)
Fish. Sci.
, vol.67
, pp. 46-51
-
-
Lee, S.M.1
Kim, K.D.2
Park, H.G.3
Kim, C.H.4
Hong, K.E.5
-
22
-
-
0242715020
-
A preliminary study on the protein requirements of Chanos chanos (Forskal) fry in a controlled environment
-
Lim C., Sukhawongs S., and Pascual F.P. A preliminary study on the protein requirements of Chanos chanos (Forskal) fry in a controlled environment. Aquaculture 17 (1979) 195-201
-
(1979)
Aquaculture
, vol.17
, pp. 195-201
-
-
Lim, C.1
Sukhawongs, S.2
Pascual, F.P.3
-
23
-
-
0031846859
-
Highly purified soybean protein is not hypocholesterollemic in rats but stimulates cholesterol synthesis and excretion and reduces polyunsaturated fatty acid biosynthesis
-
Madani S., Lopez S., Blond J.P., Prost J., and Belleville J. Highly purified soybean protein is not hypocholesterollemic in rats but stimulates cholesterol synthesis and excretion and reduces polyunsaturated fatty acid biosynthesis. J. Nutr. 128 (1998) 1084-1091
-
(1998)
J. Nutr.
, vol.128
, pp. 1084-1091
-
-
Madani, S.1
Lopez, S.2
Blond, J.P.3
Prost, J.4
Belleville, J.5
-
25
-
-
0001240573
-
Optimum level of protein in purified test diet for ell (Anguilla japonica)
-
Nose T., and Arai S. Optimum level of protein in purified test diet for ell (Anguilla japonica). Bull. Freshwater Fish. Res. Lab., Tokyo 22 (1972) 145-155
-
(1972)
Bull. Freshwater Fish. Res. Lab., Tokyo
, vol.22
, pp. 145-155
-
-
Nose, T.1
Arai, S.2
-
26
-
-
0002111307
-
Effects of dietary protein and energy level on growth, protein utilization and carcass composition of rabbitfish, Siganus guttatus
-
Parazo M.M. Effects of dietary protein and energy level on growth, protein utilization and carcass composition of rabbitfish, Siganus guttatus. Aquaculture 86 (1990) 41-49
-
(1990)
Aquaculture
, vol.86
, pp. 41-49
-
-
Parazo, M.M.1
-
27
-
-
0028821534
-
Overview of proposed mechanisms for the hypocholesterolemic effect of soy
-
Potter S.M. Overview of proposed mechanisms for the hypocholesterolemic effect of soy. J. Nutr. 125 (1995) 606-611
-
(1995)
J. Nutr.
, vol.125
, pp. 606-611
-
-
Potter, S.M.1
-
28
-
-
0001388507
-
Effects of dietary protein to metabolizable energy ratios and total protein concentrations on the performance of yellow perch Perca flavescens
-
Ramseyer L.J., and Garling Jr. D.L. Effects of dietary protein to metabolizable energy ratios and total protein concentrations on the performance of yellow perch Perca flavescens. Aquac. Nutr. 4 (1998) 217-223
-
(1998)
Aquac. Nutr.
, vol.4
, pp. 217-223
-
-
Ramseyer, L.J.1
Garling Jr., D.L.2
-
29
-
-
0002176069
-
Nutritional requirements of the gilthead bream (Chrysophyrys aurata), quantitative protein requirements
-
Sabaut J.J., and Luquet P. Nutritional requirements of the gilthead bream (Chrysophyrys aurata), quantitative protein requirements. Mar. Biol. 18 (1973) 50-54
-
(1973)
Mar. Biol.
, vol.18
, pp. 50-54
-
-
Sabaut, J.J.1
Luquet, P.2
-
30
-
-
0002226056
-
Effects of protein level of the diet on digestibility and growth of gilthead sea bream, Sparus auratus L
-
Santinha P.J.M., Gomes E.F.S., and Coimbra J.O. Effects of protein level of the diet on digestibility and growth of gilthead sea bream, Sparus auratus L. Aquac. Nutr. 2 (1996) 81-87
-
(1996)
Aquac. Nutr.
, vol.2
, pp. 81-87
-
-
Santinha, P.J.M.1
Gomes, E.F.S.2
Coimbra, J.O.3
-
31
-
-
0000187831
-
Optimum dietary protein level for hybrid tilapia (Oreochromis niloticus × O. aureus) reared in seawater
-
Shiau S.Y., and Huang S.L. Optimum dietary protein level for hybrid tilapia (Oreochromis niloticus × O. aureus) reared in seawater. Aquaculture 81 (1989) 119-127
-
(1989)
Aquaculture
, vol.81
, pp. 119-127
-
-
Shiau, S.Y.1
Huang, S.L.2
-
32
-
-
8444234066
-
Optimum protein and energy levels for the Thai native frog, Rana rugulosa Weigmann
-
Somsueb P., and Boonyaratpalin M. Optimum protein and energy levels for the Thai native frog, Rana rugulosa Weigmann. Aquac. Res. 32 (2001) 33-38
-
(2001)
Aquac. Res.
, vol.32
, pp. 33-38
-
-
Somsueb, P.1
Boonyaratpalin, M.2
-
33
-
-
0002245577
-
Protein and amino acids requirements
-
Tytler P., and Calow P. (Eds), Croom Helm, London, UK
-
Tacon A.G., and Cowey C.B. Protein and amino acids requirements. In: Tytler P., and Calow P. (Eds). Fish Energetics: New Perspectives (1985), Croom Helm, London, UK 155-183
-
(1985)
Fish Energetics: New Perspectives
, pp. 155-183
-
-
Tacon, A.G.1
Cowey, C.B.2
-
34
-
-
85007965601
-
The effect of dietary calorie-to-protein ratio on the growth, feed conversion and body composition of young yellowtail
-
Takeda M., Shimeno S., Hosokawa H., Kajiyama H., and Kaisyo T. The effect of dietary calorie-to-protein ratio on the growth, feed conversion and body composition of young yellowtail. Bull. Jpn. Soc. Sci. Fish. 41 (1975) 443-447
-
(1975)
Bull. Jpn. Soc. Sci. Fish.
, vol.41
, pp. 443-447
-
-
Takeda, M.1
Shimeno, S.2
Hosokawa, H.3
Kajiyama, H.4
Kaisyo, T.5
-
35
-
-
0005822978
-
Suitable lipid level in brown fish meal diet for Tiger puffer
-
Takii K., Ukawa M., Nakamura M., and Kumai H. Suitable lipid level in brown fish meal diet for Tiger puffer. Fish. Sci. 61 (1995) 841-844
-
(1995)
Fish. Sci.
, vol.61
, pp. 841-844
-
-
Takii, K.1
Ukawa, M.2
Nakamura, M.3
Kumai, H.4
-
36
-
-
0346179253
-
Suitable sugar level in brown fish meal diet for Tiger puffer
-
Takii K., Ukawa M., Nakamura M., and Kumai H. Suitable sugar level in brown fish meal diet for Tiger puffer. Fish. Sci. 61 (1995) 837-840
-
(1995)
Fish. Sci.
, vol.61
, pp. 837-840
-
-
Takii, K.1
Ukawa, M.2
Nakamura, M.3
Kumai, H.4
-
37
-
-
0038451762
-
Soybean trypsin inhibitors inhibit trypsin-like and basic proteinase activities of cultured-fishes
-
Takii K., Nakamura M., Urakawa K., Miyashita S., Nasu T., Kubo Y., Tanaka Y., and Kumai H. Soybean trypsin inhibitors inhibit trypsin-like and basic proteinase activities of cultured-fishes. Fish. Sci. 64 (1998) 935-938
-
(1998)
Fish. Sci.
, vol.64
, pp. 935-938
-
-
Takii, K.1
Nakamura, M.2
Urakawa, K.3
Miyashita, S.4
Nasu, T.5
Kubo, Y.6
Tanaka, Y.7
Kumai, H.8
-
38
-
-
1542678114
-
The effects of varying dietary protein level on the growth, feed efficiency, protein utilization and body composition of gilthead sea bream fry
-
Vergara J.M., Fernandez-Palacios H., Robaina L., Jauncey K., De La Higuera M., and Izquierdo M. The effects of varying dietary protein level on the growth, feed efficiency, protein utilization and body composition of gilthead sea bream fry. Fish. Sci. 62 (1996) 620-623
-
(1996)
Fish. Sci.
, vol.62
, pp. 620-623
-
-
Vergara, J.M.1
Fernandez-Palacios, H.2
Robaina, L.3
Jauncey, K.4
De La Higuera, M.5
Izquierdo, M.6
-
39
-
-
85004332598
-
A preliminary study on the dietary protein requirement of juvenile snakehead
-
Wee K.L., and Tacon A.G.J. A preliminary study on the dietary protein requirement of juvenile snakehead. Bull. Jpn. Soc. Sci. Fish. 48 (1982) 1463-1468
-
(1982)
Bull. Jpn. Soc. Sci. Fish.
, vol.48
, pp. 1463-1468
-
-
Wee, K.L.1
Tacon, A.G.J.2
-
40
-
-
0037131056
-
Effects of dietary protein level on growth performance, carcass composition and ammonia excretion in juvenile silver perch (Bidyanus bidyanus)
-
Yang S.D., Liou C.H., and Liu F.G. Effects of dietary protein level on growth performance, carcass composition and ammonia excretion in juvenile silver perch (Bidyanus bidyanus). Aquaculture 213 (2002) 363-372
-
(2002)
Aquaculture
, vol.213
, pp. 363-372
-
-
Yang, S.D.1
Liou, C.H.2
Liu, F.G.3
-
41
-
-
58049212306
-
Nutritional studies of red sea bream
-
Price K.S., Shaw W.N., and Danberg K.S. (Eds)
-
Yone Y. Nutritional studies of red sea bream. In: Price K.S., Shaw W.N., and Danberg K.S. (Eds). Proceedings of the First International Conference on Aquaculture Nutrition, University of Delaware, Lewes/Rehoboth, Delaware (1976)
-
(1976)
Proceedings of the First International Conference on Aquaculture Nutrition, University of Delaware, Lewes/Rehoboth, Delaware
-
-
Yone, Y.1
-
42
-
-
0343930205
-
Influence of salinity on protein requirements of coho salmon (Oncorhynchus kisutch) smolts
-
Zeitoun I.H., Ullrey D.E., Halver J.E., Tack P.I., and Magee W.T. Influence of salinity on protein requirements of coho salmon (Oncorhynchus kisutch) smolts. J. Fish. Res. Board Can. 31 (1974) 1145-1148
-
(1974)
J. Fish. Res. Board Can.
, vol.31
, pp. 1145-1148
-
-
Zeitoun, I.H.1
Ullrey, D.E.2
Halver, J.E.3
Tack, P.I.4
Magee, W.T.5
|