Thio-arylglycosides with various aglycon para-substituents: A probe for studying chemical glycosylation reactions

Organic and Biomolecular Chemistry

Volumn 7, Issue 1, 2009, Pages 117-127

  Li, Xiaoning ^a   Huang, Lijun ^a   Hu, Xiche ^a   Huang, Xuefei ^a,b  

^a UNIVERSITY OF TOLEDO   (United States)

^b MICHIGAN STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANOMERIC REACTIVITIES; CHEMO SELECTIVITIES; GLYCOSYL DONORS; GLYCOSYLATION REACTIONS; HAMMETT PLOTS; LIMITING STEPS; LINEAR CORRELATIONS; NEGATIVE SLOPES; NUCLEOPHILIC ATTACKS; PROTECTIVE GROUPS; REACTION TIMES; REACTIVE INTERMEDIATES; RELATIVE REACTIVITIES; THREE ORDERS OF MAGNITUDES;

CARBOHYDRATES; ELECTRONIC PROPERTIES; ESTERIFICATION; MEATS; METHANOL; RATE CONSTANTS;

GLYCOSYLATION;

CARBOHYDRATE; GLYCOSIDE; METHANOL;

ARTICLE; CHEMICAL MODEL; CHEMICAL STRUCTURE; CHEMISTRY; ELECTRON; GLYCOSYLATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; TIME;

CARBOHYDRATES; CHEMISTRY; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ELECTRONS; GLYCOSIDES; GLYCOSYLATION; MAGNETIC RESONANCE SPECTROSCOPY; METHANOL; MODELS, CHEMICAL; MOLECULAR STRUCTURE; TIME FACTORS;

EID: 57549104376     PISSN: 14770520     EISSN: None     Source Type: Journal    
DOI: 10.1039/b813048e     Document Type: Article

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