Quantitative determination of chlorogenic acid in Honeysuckle using microwave-assisted extraction followed by nano-LC-ESI mass spectrometry

Talanta

Volumn 77, Issue 4, 2009, Pages 1299-1303

  Hu, Fengli ^a   Deng, Chunhui ^a   Liu, Yang ^a   Zhang, Xiangmin ^a  

^a FUDAN UNIVERSITY   (China)

Author keywords

Chlorogenic acid; Honeysuckle; Microwave assisted extraction; Nano liquid chromatography mass spectrometry

Indexed keywords

ELECTROSPRAY IONIZATION; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; ULTRASONIC APPLICATIONS;

CHLOROGENIC ACIDS; EXTRACTION EFFICIENCIES; HONEYSUCKLE; MICROWAVE-ASSISTED EXTRACTION; NANO LIQUID CHROMATOGRAPHY; NANO-LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY; QUANTITATIVE DETERMINATIONS; SAMPLE PREPARATION METHODS;

EXTRACTION;

EID: 57249094259     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2008.09.003     Document Type: Article

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