Effect of ileal fat perfusion on satiety and hormone release in healthy volunteers

International Journal of Obesity

Volumn 32, Issue 11, 2008, Pages 1633-1639

  Maljaars, P W J ^a   Symersky, T ^b   Kee, B C ^b   Haddeman, E ^c   Peters, H P F ^c   Masclee, A A M ^a  

^a MAASTRICHT UNIVERSITY MEDICAL CENTER   (Netherlands)

^b LEIDEN UNIVERSITY MEDICAL CENTER   (Netherlands)

^c UNILEVER RESEARCH VLAARDINGEN   (Netherlands)

Author keywords

CCK; Ileal brake; PYY; Satiety

Indexed keywords

CHOLECYSTOKININ; FAT; PEPTIDE YY; SAFFLOWER OIL;

ADULT; ARTICLE; BODY MASS; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSSOVER PROCEDURE; EMULSION; FEEDBACK SYSTEM; FEMALE; HORMONE BLOOD LEVEL; HORMONE RELEASE; HUMAN; HUMAN EXPERIMENT; ILEUM; MALE; MEAL; NORMAL HUMAN; PERFUSION; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; SATIETY; SINGLE BLIND PROCEDURE; VISUAL ANALOG SCALE;

ADULT; APPETITE; CHOLECYSTOKININ; CROSS-OVER STUDIES; DIETARY FATS; FEMALE; HUMANS; ILEUM; INTUBATION, GASTROINTESTINAL; MALE; MIDDLE AGED; PEPTIDE YY; PERFUSION; POSTPRANDIAL PERIOD; SAFFLOWER OIL; SATIATION; SINGLE-BLIND METHOD; YOUNG ADULT;

CARTHAMUS TINCTORIUS;

EID: 56549096009     PISSN: 03070565     EISSN: 14765497     Source Type: Journal    
DOI: 10.1038/ijo.2008.166     Document Type: Article

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