HPLC methods for determination of dihydroxyacetone and glycerol in fermentation broth and comparison with a visible spectrophotometric method to determine dihydroxyacetone

Journal of Chromatographic Science

Volumn 46, Issue 10, 2008, Pages 912-916

  Chen, Jing ^a   Chen, Jianhua ^a   Zhou, Changlin ^a  

^a CHINA PHARMACEUTICAL UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 56549089702     PISSN: 00219665     EISSN: None     Source Type: Journal    
DOI: 10.1093/chromsci/46.10.912     Document Type: Article

References (12)

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