Glycemia and insulinemia evaluation after high-sucrose and high-fat diets in lean and overweight/obese women

Journal of Physiology and Biochemistry

Volumn 64, Issue 2, 2008, Pages 103-113

  Volp, A C P ^a   Hermsdorff, H H M ^b   Bressan, J ^a  

^a FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

^b UNIVERSITY OF NAVARRA   (Spain)

Author keywords

Body composition; Glucose; Insulin; Lipids; Obesity; Sucrose

Indexed keywords

CARBOHYDRATE; GLUCOSE; INSULIN; LIPID; SUCROSE;

ADULT; ANTHROPOMETRY; ARTICLE; BODY COMPOSITION; BODY FAT; BODY MASS; CALORIC INTAKE; CARBOHYDRATE DIET; CARBOHYDRATE INTAKE; CLINICAL ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DIET RESTRICTION; FEMALE; FOLLOW UP; GLUCOSE BLOOD LEVEL; GLUCOSE HOMEOSTASIS; HUMAN; INSULINEMIA; LEAN BODY WEIGHT; LIPID DIET; MACRONUTRIENT; OBESITY; POSTPRANDIAL STATE; SUGAR INTAKE;

EID: 56349149977     PISSN: 11387548     EISSN: None     Source Type: Journal    
DOI: 10.1007/bf03168238     Document Type: Article

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