메뉴 건너뛰기




Volumn 768, Issue , 2008, Pages 209-216

Influences of maturity stage at harvest and ethylene application on colour and quality of controlled atmosphere-stored mango fruit

Author keywords

Carotenoids; Hard mature; Mangifera indica; Sprung; Vitamin C

Indexed keywords

MANGIFERA INDICA;

EID: 56349149678     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2008.768.25     Document Type: Conference Paper
Times cited : (6)

References (18)
  • 1
    • 56349095540 scopus 로고
    • Regulation of Metabolic and Physiological Systems by Ethylene
    • Academic Press, New York
    • Abeles, F.B. 1973. Regulation of Metabolic and Physiological Systems by Ethylene. p.197-219. In: Ethylene in Plant Biology. Academic Press, New York.
    • (1973) Ethylene in Plant Biology , pp. 197-219
    • Abeles, F.B.1
  • 2
    • 0033732329 scopus 로고    scopus 로고
    • Mango tolerance to reduced oxygen levels in controlled atmosphere storage
    • Bender, R.J., Brecht, J.K., Sargent, S.A. and Huber, D. 2000. Mango tolerance to reduced oxygen levels in controlled atmosphere storage. J. Amer. Soc. Hort. Sci. 125:707-713.
    • (2000) J. Amer. Soc. Hort. Sci , vol.125 , pp. 707-713
    • Bender, R.J.1    Brecht, J.K.2    Sargent, S.A.3    Huber, D.4
  • 3
    • 0008766756 scopus 로고    scopus 로고
    • Low oxygen treatment before storage in normal or modified atmosphere packaging of mangoes to extend shelf life
    • Gonzalezaguilar, G., Felix, L., Gardea, A., MartinezTellez, M.A. and Baez, R. 1997. Low oxygen treatment before storage in normal or modified atmosphere packaging of mangoes to extend shelf life. J. Food Sci. and Technol.-Mysore. 34:399-404.
    • (1997) J. Food Sci. and Technol.-Mysore , vol.34 , pp. 399-404
    • Gonzalezaguilar, G.1    Felix, L.2    Gardea, A.3    MartinezTellez, M.A.4    Baez, R.5
  • 4
    • 84984096816 scopus 로고
    • Comparative physiology of field grown tomatoes during ripening on the plant or retarded ripening in controlled atmosphere
    • Goodenough, P.W. and Thomas, T.H. 1980. Comparative physiology of field grown tomatoes during ripening on the plant or retarded ripening in controlled atmosphere. Ann. App. Biol. 94:445-455.
    • (1980) Ann. App. Biol , vol.94 , pp. 445-455
    • Goodenough, P.W.1    Thomas, T.H.2
  • 5
    • 56349109583 scopus 로고    scopus 로고
    • Secondary Metabolic Processes and Products
    • Athens, GA: Exon Press
    • Kays, S.J. and Paull, R.E. 2004. Secondary Metabolic Processes and Products. p.137-232. In: Postharvest Biology. Athens, GA: Exon Press.
    • (2004) Postharvest Biology , pp. 137-232
    • Kays, S.J.1    Paull, R.E.2
  • 7
    • 18844367993 scopus 로고    scopus 로고
    • 2 in controlled atmosphere storage affects shelf life, fruit quality and aroma volatiles of mango
    • 2 in controlled atmosphere storage affects shelf life, fruit quality and aroma volatiles of mango. Acta Hort. 628:407-413.
    • (2003) Acta Hort , vol.628 , pp. 407-413
    • Lalel, H.J.D.1    Singh, Z.2    Tan, S.C.3
  • 9
    • 0006632150 scopus 로고
    • On the mango CA storage and transportation from subtropical to temperate regions in Japan
    • Maekawa, T. 1990. On the mango CA storage and transportation from subtropical to temperate regions in Japan. Acta Hort. 269:367-374.
    • (1990) Acta Hort , vol.269 , pp. 367-374
    • Maekawa, T.1
  • 11
    • 0000468776 scopus 로고
    • Reporting of objective colour measurement
    • McGuire, R.G. 1992. Reporting of objective colour measurement. HortScience 27:1254-1255.
    • (1992) HortScience , vol.27 , pp. 1254-1255
    • McGuire, R.G.1
  • 12
    • 0343521527 scopus 로고
    • Controlled atmospheres for Kensington mango storage: Classical atmospheres. Development of postharvest handling technology for tropical tree fruits: a workshop held in Bangkok Thailand 16-18 July 1992
    • McLauchlan, R.L. and Barker, L.R. 1992. Controlled atmospheres for Kensington mango storage: Classical atmospheres. Development of postharvest handling technology for tropical tree fruits: a workshop held in Bangkok Thailand 16-18 July 1992. ACIAR Proceedings 58:41-44.
    • (1992) ACIAR Proceedings , vol.58 , pp. 41-44
    • McLauchlan, R.L.1    Barker, L.R.2
  • 14
    • 84986513711 scopus 로고
    • Controlled atmosphere storage of mango fruit, Mangifera indica L. cv
    • Noomhorm, A. and Tiasuwan, N. 1995. Controlled atmosphere storage of mango fruit, Mangifera indica L. cv. Rad. J. Food Process. Preser. 19:271-281.
    • (1995) Rad. J. Food Process. Preser , vol.19 , pp. 271-281
    • Noomhorm, A.1    Tiasuwan, N.2
  • 15
    • 0031822968 scopus 로고    scopus 로고
    • Effect of partial pressure infiltration of calcium into 'Kensington' mango fruit
    • Shorter, A.J. and Joyce, D.C. 1998. Effect of partial pressure infiltration of calcium into 'Kensington' mango fruit. Aust. J. Exp. Agric. 38:287-294.
    • (1998) Aust. J. Exp. Agric , vol.38 , pp. 287-294
    • Shorter, A.J.1    Joyce, D.C.2
  • 16
    • 0013075146 scopus 로고    scopus 로고
    • Effects of postharvest application of ethephon on fruit ripening, quality and shelf life of mango under modified atmosphere packaging
    • Singh, Z. and Janes, J. 2001. Effects of postharvest application of ethephon on fruit ripening, quality and shelf life of mango under modified atmosphere packaging. Acta Hort. 553:599-602.
    • (2001) Acta Hort , vol.553 , pp. 599-602
    • Singh, Z.1    Janes, J.2
  • 17
    • 0033045081 scopus 로고    scopus 로고
    • Controlled-atmosphere storage of tomato fruit: Low oxygen or elevated carbon dioxide levels alter galactosidase activity and inhibit exogenous ethylene action
    • Sozzi, G.O., Trinchero, G.D. and Fraschina, A.A. 1999. Controlled-atmosphere storage of tomato fruit: Low oxygen or elevated carbon dioxide levels alter galactosidase activity and inhibit exogenous ethylene action. J. Sci. Food Agric. 79:1065-1070.
    • (1999) J. Sci. Food Agric , vol.79 , pp. 1065-1070
    • Sozzi, G.O.1    Trinchero, G.D.2    Fraschina, A.A.3
  • 18
    • 0342822786 scopus 로고
    • Effects of oxygen concentration and ethephon upon the respiration and ripening of banana fruits
    • Wade, N.L. 1974. Effects of oxygen concentration and ethephon upon the respiration and ripening of banana fruits. J. Expt. Bot. 25:955-964.
    • (1974) J. Expt. Bot , vol.25 , pp. 955-964
    • Wade, N.L.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.