Virgin-olive-oil color in relation to sample thickness and the measurement method

JAOCS, Journal of the American Oil Chemists' Society

Volumn 85, Issue 11, 2008, Pages 1063-1071

  Gomez Robledo L ^a   Melgosa, M ^a   Huertas, R ^a   Roa, R ^a   Moyano, M J ^b   Heredia, F J ^c  

^a UNIVERSITY OF GRANADA   (Spain)

^b INSTITUTO DE LA GRASA   (Spain)

^c UNIVERSITY OF SEVILLE   (Spain)

Author keywords

Bouguer Lambert Beer; Color differences; Color measurement; Kubelka Munk; Virgin olive oil

Indexed keywords

BEVERAGES; CELLS; COLOR; COLORIMETRY; CYTOLOGY; LIGHTING; METEOROLOGICAL INSTRUMENTS; RADIOMETERS; SPECTROPHOTOMETERS; SPECTROPHOTOMETRY; VEGETABLE OILS;

BOUGUER-LAMBERT-BEER; COLOR DIFFERENCES; COLOR MEASUREMENT; KUBELKA-MUNK; VIRGIN OLIVE OIL;

OPTICAL PROPERTIES;

EID: 55849102101     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-008-1291-1     Document Type: Article

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