We want to be equal to them: Fair-trade coffee certification and gender equity within organizations

Human Organization

Volumn 67, Issue 3, 2008, Pages 258-268

  Lyon, Sarah ^a  

^a NONE

Author keywords

Certification; Coffee; Fair trade; Gender; Maya

Indexed keywords

AGRICULTURAL TRADE; CERTIFICATION; COFFEE; GENDER ISSUE; GENDER RELATIONS; WOMENS STATUS;

CENTRAL AMERICA; GUATEMALA [CENTRAL AMERICA];

EID: 55849083518     PISSN: 00187259     EISSN: None     Source Type: Journal    
DOI: 10.17730/humo.67.3.amh032451h1h5114     Document Type: Article

References (45)

1. Allison, Melissa 2006 A Cup O'Joe That's Making a Difference. The Seattle Times (Aug. 12, 2006). Available through: Fair Trade News. TransFair USA. http://www.transfairusa.org/content/about/n_060812.php (accessed 10/20/06).
2. Auret, Diana, and Stephanie Barrientos 2006 Participatory Social Auditing: Developing a Worker-Focused Approach. In Ethical Sourcing in the Global Food System. S. Barrientos and C. Dolan, eds. Pp. 129-148. Londoir Earthscan Press.
3. Barrientos, Stephanie, Catherine Dolan, and Anne Tallontire 2003 A Gendered Value Chain Approach to Codes of Conduct in African Horticulture. World Development 31(9): 1511-1526.
4. Bebbington, Anthony 2005 Donor-NGO Relations and Representations of Livelihood in Nongovernmental Aid Chains World Development 33:937-950.
5. Boserup, Esther 1970 Women's Role in Economic Development. New York: St. Martin's Press.
6. Bossen, Laurel 1984 The Redivision of Labor: Women and Economic Choice in Four Guatemalan Communities. Albany: State University of New York Press.
7. Bossen, Laurel 1989 Women and Economic Institutions. In Economic Anthropology. S. Plattner, ed. Pp. 318-350. Stanford: Stanford University Press.
8. Crewe, Emma, and Elizabeth Harrison 1998 Whose Development? An Ethnography ofAid. London: Zed Books.
9. Desai, Vandana, and Rob Imrie 1998 The New Managerialism in Local Governance: North-South Dimensions. Third World Quarterly 19:635-650.
10. Fair Trade Labeling Organisations International 2005 Fair Trade Labeling Organisations International Annual Report 2004-2005. Bonn, Germany: Fair Trade Labeling Organisations International.
11. Fair Trade Labeling Organisations International 2006 Explanatory Document for the Generic Fairtrade Standard for Small Farmers' Organizations. Bonn, Germany: Fairtrade Labelling Organisations International.
12. Fair Trade Labeling Organisations International 2007a Generic Fairtrade Standards for Smallholder Organizations. Bonn, Germany: Fair Trade Labelling Organisations International.
13. Fair Trade Labeling Organisations International 2007b Consultation Document: FLO Draft Generic Fairtrade Standard for Small Producers' Organizations. Bonn, Germany: Fairtrade Labelling Organisations International.
14. Fischer, Edward F., and Peter Benson 2006 Broccoli and Desire: Global Connections and Maya Struggles in Postwar Guatemala. Stanford: Stanford University Press.
15. Fridell, Gavin 2007 Fair Trade Coffee: The Prospects and Pitfalls of Market-Driven Social Justice. Toronto: University of Toronto Press.
16. Fridell, Gavin 2004 The University and the Moral Imperative of Fair Trade Coffee. Journal of Academic Ethics 2:141-159.
17. Fowler, Alan 2000 NGDOs as a Movement in History: Beyond Aid to Social Entrepreneurship or Civic Innovation. Third World Quarterly 21:637-654.
18. Hamilton,. Sarah 2000 The Myth of the Masculine Market: Gender and Agricultural Commercialization in the Ecuadorian Andes. In Women Farmers and Commercial Ventures: Increasing Food Security in Developing Countries. A. Spring, ed. Pp. 65-87. Bouluder: Lynne Rienner.
19. Hamilton, Sarah, Linda. Asturias de Barrios, and Brenda Tevalan 2001 Gender and Commercial Agriculture in Ecuador and Guatemala. Culture and Anthropology 23:1-12.
20. Hamilton, Sarah, and Edward F. Fischer 2005 Maya Farmers and Export Agriculture in Highland Guatemala: Implications for Development and Labor Relations. Latin American Perspectives 144:33-58.
21. Hulme, David, and Andrew Shepherd 2003 Conceptualizing Chronic Poverty. World Development 31:403-424.
22. Jaffee, Daniel, Jack R. Kloppenburg Jr., and Mario B. Monroy 2004 Bringing the "Moral Charge" Home: Fair Trade within the North and within the South. Rural Sociology 69:169-196.
23. Jha, Nitish 2004 Gender and Decision Making in Balinese Agriculture. American Ethnologist 31:552-572.
24. Katz, Elizabeth 1995 Gender and Trade within the Household: Observations from Rural Guatemala. World Development 23:327-342.
25. Little, Walter 2004 Mayas in the Marketplace: Tourism, Globalization and Cultural Identity. Austin: University of Texas Press.
26. Lyon, Sarah 2007a Fair Trade Coffee and Human Rights in Guatemala. Journal of Consumer Policy 30(3): 241-261.
27. Lyon, Sarah 2007b Maya Coffee Farmers and the Fair Trade Commodity Chain. Culture and Agriculture 29(2): 58-62.
28. Macdonald, Kate 2007 Globalising Justice within Coffee Supply Chains? Fair Trade, Starbucks and the Transformation of Supply Chain Governance. Third World Quarterly 28:793-812.
29. Mayoux, L. 2001 Impact Assessment of Fair Trade and Ethical Enterprise Development. http://www.enterprise-impact.org.uk/pdf/IAofFairTrade.pdf.
30. Molyneux, Maxine 2002 Gender and the Silences of Social Capital: Lessons from Latin America. Development and Change 33:167-188.
31. Murray, Douglas, Laura T. Raynolds, and Peter L. Taylor 2006 The Future of Fair Trade Coffee: Dilemmas Facing Latin America's Small-Scale Producers. Development in Practice 16:179-192.
32. Nelson, Diane 2001 Stumped Identities: Body Image, Bodies Politic, and the Mujer Maya as Prosthetic. Cultural Anthropology 16:314-354.
33. Oxfam 2004 Trading Away Our Rights: Women Working in Global Supply Chains. London: Oxfam International. PDF available at http://www.oxfam.org/en/files/report_042008_anbor.pdf/download.
34. Paul, Lois 1974 The Mastery of Work and the Mystery of Sex in a Guatemalan Village. In Woman, Culture and Society. M. Zimbalist Rosaldo and L. Lamphere, eds. Pp. 281-299. Stanford: Stanford University Press.
35. Raynolds, Laura T., Douglas Murray, and Peter L. Taylor 2004 Fair Trade Coffee: Building Producer Capacity via Global Networks. Journal of International Development 16:1109-1121.
36. Redfern, Andy, and Paul Snedker 2002 Creating Market Opportunities for Small Enterprises: Experiences of the Fair Trade Movement, Seed Working paper No. 30. Geneva: ILO.
37. Ronchi, Loraine 2002 The Impact of Fair Trade Producers and Their Organizations: A Case Study with Coocafe in Costa Rica, Vol. 2006. Brighton, UK: University of Sussex.
38. Shreck, Aimee 2002 Just Bananas? Fair Trade Banana Production in the Dominican Republic. International Journal of Sociology of Agriculture and Food 10:25-52.
39. Sick, Deborah 1997 Coping with Crisis: Costa Rica Households and the International Coffee Market. Ethnology 36:255-275.
40. Smith, S. and C. Dolan 2006 Ethical Trade: What Does it Mean for Women Workers in African Horticulture. In Ethical Sourcing in the Global Food System. S. Barrientos and C. Dolan, eds. Pp. 79-95. London: Earthscan Press.
41. Spring, Anita 2000 Commercialization and Women Farmers: Old Paradigms and New Themes. In Women Farmers and Commercial Ventures: Increasing Food Security in Developing Countries. A. Spring, ed. Pp. 1-40. Boulder: Lynne Rienner.
42. Tallontire, Anne 2000 Partnerships in Fair Trade: Reflections from a Case Study of Cafedirect. Development in Practice 10: 166-177.
43. Taylor, Peter L., Douglas L. Murray, and Laura T. Raynolds 2005 Keeping Trade Fair: Governance Challenges in the Fair Trade Coffee Initiative. Sustainable Development 13:199-208.
44. Utting-Chamorro, Karla 2005 Does Fair Trade Make a Difference? The Case of Small Coffee Producers in Nicaragua. Development in Practice 15:584-599.
45. Yasmin, Tahera 1997 What is Different about Women's Organizations? In Getting Institutions Right for Women in Development. A. M. Goetz, ed. Pp. 199-211. London: Zed Books.